Provided by á-174535
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray 1 1/2-quart glass baking dish with cooking spray. Make potatoes as directed on box for stove-top directions. Stir in sour cream dip. Pour mixture into baking dish. Top with onions. Bake 12 to 15 minutes or until sauce is bubbling. Sprinkle with parsley. Let stand 5 minutes before serving (sauce will thicken as it stands).
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Muhammad hayatu
[email protected]This recipe was a total disaster! The potatoes were mushy and the onions were burnt. I won't be making this again.
Malik Saqlan
[email protected]I followed the recipe exactly and my potatoes were still undercooked. I think I'll cook them for a bit longer next time.
Smamgele Mvelase
[email protected]This casserole was a bit bland for my taste. I think I'll add some more seasoning next time.
Zakariye Adam
[email protected]I've made this recipe several times and it's always a hit. It's my go-to dish for special occasions.
Paman khokhar
[email protected]This casserole is perfect for a weeknight meal. It's easy to make and it's always a crowd-pleaser.
Ellie Nulo
[email protected]This recipe is a great way to use up leftover potatoes. It's also a great dish to make ahead of time.
Allahdita Allahdita
[email protected]I made this for a potluck and it was a huge hit! Everyone loved it.
Ruqouyat Aribidesi
[email protected]This recipe is a bit time-consuming, but it's worth the effort. The potatoes were perfectly cooked and the crispy onions added a nice touch.
Itz_Rain Gachatube vids
[email protected]This was my first time making scalloped potatoes and they turned out great! Thanks for the recipe.
Mehwishi Malik
[email protected]My husband and I loved this recipe! It's definitely going into our regular rotation.
yaw takyei
[email protected]This casserole was easy to make and turned out perfectly. I highly recommend it.
Mary rose
[email protected]I've never been a fan of scalloped potatoes, but this recipe changed my mind. It was so good!
Vanessa nayi
[email protected]This was the perfect dish for a cold winter night. It was warm, comforting, and delicious.
Abu Siddiq
[email protected]Not bad, but I think I'll add some bacon next time.
Angelo Velvas
[email protected]This recipe is a keeper! I've made it several times and it's always a crowd-pleaser.
Edward Dodd
[email protected]I made this last night and it was delicious! My family loved it.
Ras Star
[email protected]This casserole was a hit at our dinner party! The combination of crispy onions, tender potatoes, and creamy cheese was perfect.