Provided by Rachael Ray : Food Network
Categories main-dish
Time 1h10m
Yield 4 servings
Number Of Ingredients 13
Steps:
- Combine the lamb with the spinach, 3 tablespoons finely chopped mint, yogurt, garam masala, salt, pepper and garlic. Place about one-sixth of the mixture on a piece of wax or parchment paper and place another sheet on top. Roll out the meat into a thin free-form cutlet no more than 1/2-inch thick. Repeat for the remaining meat.
- Combine the remaining mint with tomatoes, onions and some salt and pepper.
- Heat the griddle to medium-high heat. Drizzle with some olive oil to lightly coat. Cook the patties until golden on each side, 6 to 8 minutes. Wipe the griddle and add a splash of water then add the naan bread, a few at a time, and cook until crispy and blistered on each side. Halve the naan across. Serve the patties on half a naan topped with some tomato salad and a dollop of yogurt, set another half of naan on top to complete your sandwich.
- Get Rachael's shopping list for this episode's recipes here.
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Junior knight
[email protected]I love this recipe! The cutlets are crispy and flavorful, and the curry sauce is rich and creamy.
April Robinson
[email protected]This is a great recipe for a quick and easy meal. The cutlets are crispy and flavorful, and the curry sauce is delicious.
suren Ijam
[email protected]I've made this recipe several times, and it's always a hit. The cutlets are crispy and juicy, and the curry sauce is flavorful and creamy. I like to serve it with naan bread and a side of rice.
Millicent Wanjiru
[email protected]This is a great recipe for a party. The cutlets are crispy and flavorful, and the curry sauce is delicious. I like to serve it with naan bread and a side of rice.
Susan Nolan
[email protected]I love this recipe! The cutlets are crispy and flavorful, and the curry sauce is rich and creamy. I like to serve it with naan bread and a side of rice.
Palamu Sherpa
[email protected]This is a great recipe for a quick and easy meal. The cutlets are crispy and flavorful, and the curry sauce is delicious. I like to serve it with rice, but it's also good on naan bread.
Md eliash Hossen
[email protected]I've made this recipe several times, and it's always a hit. The cutlets are crispy and juicy, and the curry sauce is flavorful and creamy. I like to serve it with naan bread and a side of rice.
T-series MCP
[email protected]This is a great recipe for a party. The cutlets are crispy and flavorful, and the curry sauce is delicious. I like to serve it with naan bread and a side of rice.
Moeez kk
[email protected]I love this recipe! The cutlets are crispy and flavorful, and the curry sauce is rich and creamy. I like to serve it with naan bread and a side of rice.
Theunis Swanepoel
[email protected]This recipe is a great way to use up leftover chicken. The cutlets are crispy and flavorful, and the curry sauce is delicious. I like to serve it with rice, but it's also good on naan bread.
Susan Calagnas
[email protected]I've made this recipe several times, and it's always a winner. The cutlets are crispy and juicy, and the curry sauce is flavorful and creamy. I like to serve it with naan bread and a side of rice.
Na Apon
[email protected]This is a great recipe for a quick and easy meal. The cutlets are crispy and flavorful, and the curry sauce is delicious. I like to serve it with rice, but it's also good on naan bread.
Md Sarbn
[email protected]I made this recipe for a party, and it was a huge hit. Everyone loved the crispy cutlets and the flavorful curry sauce. I will definitely be making this again.
SHADIN FF
[email protected]This is one of my favorite recipes. The cutlets are always crispy and flavorful, and the curry sauce is rich and creamy. I like to serve it with naan bread and a side of rice.
MdAbdullah Ahmed pro
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it. The cutlets were crispy and flavorful, and the curry sauce was perfect. I served it with naan bread, and it was a delicious and satisfying meal.
Masud Akounzi
[email protected]This recipe was easy to follow, and the results were amazing. The cutlets were crispy on the outside and tender on the inside, and the curry sauce was flavorful and creamy. Definitely a keeper!
NAYMULHASAN NAEEM
[email protected]I've made this recipe several times, and it's always a hit. The cutlets are so easy to make, and the curry sauce is delicious. I usually serve it with rice, but it's also good on naan bread.
INSANE AZZA
[email protected]My family loved this recipe! The cutlets were crispy and flavorful, and the sandwich was perfect with the naan bread. I will definitely be making this again.