Vidalia onions add a touch of sweetness to these crispy crowd-pleasers.
Provided by Martha Stewart
Number Of Ingredients 7
Steps:
- Place onions in a large bowl filled with cold water and soak 10 minutes.
- Heat 2 inches of oil in a deep, heavy-bottomed pot to 365 degrees.
- In a medium bowl, whisk together flour, cornstarch, baking powder, and salt. Whisk in ice-cold water and place batter bowl over a bowl of ice.
- Drain Vidalia onions and dry thoroughly between layers of paper towels.
- Working one handful at a time, dip onions in batter, allowing excess to drip back into bowl, and gently place in oil. Fry, turning once, until crisp and golden, 3 minutes. Transfer to a paper towel-lined tray to drain and sprinkle with salt to taste.
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moni man
manm100@hotmail.comThese onion rings were delicious! I would definitely recommend this recipe to anyone.
Katie Shingler
s13@gmail.comI've made these onion rings several times now and they're always a hit. They're so easy to make and they taste so good.
Md Sajo
s-m38@yahoo.comThese onion rings were amazing! They were the perfect appetizer for my party.
RORO RORO
r49@yahoo.comThese onion rings were a bit too greasy for my taste. I think I'll try a different recipe next time.
Mohammad alasfar
alasfar_m@gmail.comI'm not a big fan of onion rings, but these were actually pretty good. I would definitely make them again.
Gerald Lewis
l-gerald@hotmail.frThese onion rings were delicious! I will definitely be making them again.
Fawaz Siddiqui
sfawaz38@yahoo.comI made these onion rings for a party and everyone loved them. They were gone in minutes!
Zainab Majeed
z-m19@hotmail.comThese onion rings were amazing! I've never had onion rings like these before. They were so crispy and flavorful.
Aysha Islam
iaysha@aol.comThese onion rings were a bit bland. I think I'll add some more seasoning next time.
Kaitlin Southworth
southworth_k@aol.comI followed the recipe exactly, but my onion rings didn't turn out crispy. I'm not sure what I did wrong.
Isaiah Lucas
isaiahlucas@aol.comThese onion rings were a little too greasy for my taste, but they were still pretty good.
Almas Official
almas-official@aol.comI love onion rings and these were some of the best I've ever had. They were crispy on the outside and soft and juicy on the inside.
Rileigh Isaacs
i-r@gmail.comThese onion rings were easy to make and they tasted great. I would definitely recommend this recipe.
Amoh Daniel
amoh@gmail.comI made these for my family and they loved them. The batter was light and crispy, and the onions were cooked perfectly. Five stars!
Nwodo Oluchi
nwodo72@gmail.comThese were delicious! I used a sweet onion and they were so flavorful. I will definitely be making these again.
Lil Wings
wings_lil6@hotmail.frI've made these onion rings several times now and they're always perfect. They're so easy to make and they taste amazing.
Kota C
c36@yahoo.comThese onion rings were a hit at my party! They were crispy, crunchy, and flavorful. I loved the dipping sauce too.