CRISPY CORN
Kids and grown-ups alike will love this take on scalloped corn. Sure to become a favorite at your family get-togethers!
Provided by Hockeymom214
Categories Side Dish Vegetables Corn
Time 1h10m
Yield 8
Number Of Ingredients 10
Steps:
- Preheat the oven to 350 degrees F (175 degrees C).
- In a large bowl, combine the bread cubes and onion. Pour in the whole kernel corn, cream style corn and milk. Season with sugar, salt and pepper and stir to blend everything evenly. Transfer to a greased 2 quart casserole dish. In a separate bowl, toss together the rice cereal and melted butter. Sprinkle over the top of the casserole.
- Bake uncovered for 45 minutes in the preheated oven, or until the top is toasted and the corn is heated through.
Nutrition Facts : Calories 98.4 calories, Carbohydrate 15.4 g, Cholesterol 8.9 mg, Fat 3.8 g, Fiber 1 g, Protein 2.3 g, SaturatedFat 2.1 g, Sodium 501.3 mg, Sugar 3.2 g
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sardar saqib Saqi
[email protected]This recipe is a great way to use up leftover corn on the cob. It's also a delicious and healthy side dish that can be served with a variety of main courses. I will definitely be making this again.
Waqas Raza
[email protected]This is a great recipe for a quick and easy side dish. The corn is crispy and flavorful, and the dipping sauce is delicious. I highly recommend it!
Eimonye O Robert
[email protected]I made this recipe for a potluck and it was a hit! Everyone loved the crispy corn and the dipping sauce.
Maru Desalewu
[email protected]This recipe is easy to follow and the results are delicious! The corn is crispy and flavorful, and the dipping sauce is the perfect complement.
Megan Daffie
[email protected]This is a great recipe! The corn is crispy and flavorful, and the dipping sauce is delicious. I will definitely be making this again.
Akinremi Emmanuel
[email protected]This recipe is a great way to use up leftover corn on the cob. It's also a delicious and healthy side dish that can be served with a variety of main courses. I highly recommend it!
Christopher Gideon
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The corn is crispy and flavorful, and the dipping sauce is the perfect complement.
Md Amin
[email protected]This is a great recipe for a quick and easy side dish. The corn is crispy and flavorful, and the dipping sauce is delicious.
rabia awan
[email protected]I made this recipe last night and it was a hit! The corn was crispy and flavorful, and the dipping sauce was the perfect complement.
Keshav Adhikari
[email protected]This crispy corn recipe is a great way to use up leftover corn on the cob. It's also a delicious and healthy side dish that can be served with a variety of main courses.