CRISPY CINNAMON ROLLUPS
These are those wonderful little breads filled with cream cheese, rolled in a cinnamon sugar mixture, frozen and then baked. Very quick! Wonderful for a baby shower or bridal shower, and ever so easy! They are not, however, a diet food!
Provided by SUSANNECS
Categories Bread Yeast Bread Recipes
Yield 48
Number Of Ingredients 7
Steps:
- In a bowl combine the cinnamon with 1 cup of the sugar and set aside.
- In a large bowl cream together the softened butter or margarine, cream cheese, egg yolks and the remaining 1/2 cup sugar. Spread this mixture on the pieces of bread and roll them up. Brush each roll with the melted butter or margarine and roll in the cinnamon sugar mixture. Place rollups seam side down on a lightly greased cookie sheet, cover tightly with plastic wrap or aluminum foil and freeze.
- 30 minutes before baking, preheat oven to 400 degrees F (200 degrees C). Do not thaw the rolls before baking. Remove rolls from the freezer, uncover and bake for 15 minutes at 400 degrees F (200 degrees C). Serve hot.
Nutrition Facts : Calories 176.1 calories, Carbohydrate 19.3 g, Cholesterol 18.8 mg, Fat 9.9 g, Fiber 0.6 g, Protein 2.8 g, SaturatedFat 3.3 g, Sodium 271.1 mg, Sugar 7.4 g
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Taurai Ncube
taurain@gmail.comThese cinnamon rolls were amazing! They were so easy to make and they turned out so delicious. The dough was so soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again!
Mike Moire
mike.moire@hotmail.comI made these cinnamon rolls for my family and they were a huge hit! Everyone loved them. The dough was so soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again!
Azariah TAU
azariah_tau77@hotmail.comThese cinnamon rolls were delicious! The dough was so soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again!
Michael Tamayo
m-tamayo37@hotmail.comI made these cinnamon rolls for my family and they were a huge hit! Everyone loved them. The dough was so soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again!
Mungong Kah
k.mungong@hotmail.frThese cinnamon rolls were amazing! They were so easy to make and they turned out so delicious. The dough was so soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again!
Mareez E Ishq
emareez@gmail.comI made these cinnamon rolls for my family and they were a huge hit! Everyone loved them. The dough was so soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again!
Rony Hasnat
h.r@yahoo.comThese cinnamon rolls were delicious! The dough was so soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again!
Brooke Price
price_b@gmail.comI made these cinnamon rolls for my family and they were a huge hit! Everyone loved them. The dough was so soft and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness. I will definitely be making these again!
freya powell
fp37@hotmail.comThese cinnamon rolls were amazing! They were so easy to make and they turned out so delicious. The dough was so soft and fluffy, and the cinnamon sugar filling was perfect. I will definitely be making these again!
Jessica Thaddeus
tj25@yahoo.comI've tried many cinnamon roll recipes, but this one is by far the best. The dough is so easy to work with, and the rolls come out perfectly golden brown and fluffy. The filling is also amazing, with just the right amount of cinnamon and sugar. I high
Md Zura Alom
mdz47@aol.comThese were absolutely delicious! I made them for my family and they were a huge hit. The dough was so soft and fluffy, and the cinnamon sugar filling was the perfect amount of sweetness. I will definitely be making these again!