CRISPY CHIPS
Make your own chips without the fat! I got this recipe from the American Diabetes Association's website.
Provided by shawnajean
Categories Lunch/Snacks
Time 13m
Yield 8 chips, 6 serving(s)
Number Of Ingredients 3
Steps:
- Preheat the oven to 450 degrees F. Dip each tortilla quickly in water (this helps to crisp the chip). Stack the tortillas on top of each other. Cut the stack into 8 traiangles. Lay the triangles on a nonstick cookie sheet. Sprinkle the chips with chili powder. Bake in the oven for 5-8 minutes until crisp.
Nutrition Facts : Calories 52.3, Fat 0.7, SaturatedFat 0.1, Sodium 11.6, Carbohydrate 10.7, Fiber 1.5, Sugar 0.2, Protein 1.4
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PEOPLE POWER GENERATION
[email protected]These chips look delicious! I can't wait to try them.
Crypto Best
[email protected]I'll have to try making these chips sometime.
jim war
[email protected]These chips are okay, but I've had better.
vincent asmah
[email protected]I'm not sure if I would make these chips again.
Denise Larsson
[email protected]These chips are way too expensive.
CAMPER Gaming
[email protected]I'm not sure what I did wrong, but the chips turned out really greasy.
Breann Bucknor
[email protected]The chips didn't turn out crispy, even though I followed the recipe exactly.
Nqobile Nodolly
[email protected]I found the chips to be a bit bland.
Spoder-lover23
[email protected]These chips are a bit too spicy for my taste.
Suprise Mkhabela
[email protected]I'm not a big fan of sweet potatoes, but these chips are delicious.
Nessi
[email protected]These chips are amazing! I highly recommend them.
Woah Russian
[email protected]I'm so glad I found this recipe. I'll definitely be making these chips again and again.
Kannan Sathasivam
[email protected]These chips are a great way to get your kids to eat their vegetables.
Tagimul Islam
[email protected]I love how easy these chips are to make. I can have a batch ready in less than 30 minutes.
Toni Smedley
[email protected]These chips are so good, I can't stop eating them!
Hey Brown
[email protected]I've tried many sweet potato chip recipes, but this one is by far the best. The chips are perfectly crispy and seasoned.
Oladipupo John Adeyemo
[email protected]These chips are the perfect snack! They're healthy, delicious, and easy to make.
Wasajja Huzaifah
[email protected]I made these chips for a party and they were a huge hit! Everyone loved them.
Carys Thackwray
[email protected]These chips are so crispy and flavorful! I love the combination of the sweet potato and the spices.