CRISPY CHICKEN STRIPS
Provided by Ree Drummond : Food Network
Time 45m
Yield 6 servings
Number Of Ingredients 6
Steps:
- Submerge the chicken strips in the buttermilk for 15 to 20 minutes (or longer if you'd like).
- In another bowl, combine the flour and seasoning salt (or other seasonings if you prefer). Mix this together well. Next, gradually drizzle 1/4 to 1/2 cup of the buttermilk into the flour mixture and stir lightly with a fork as you add it to achieve clumps.
- Heat about 1 inch vegetable oil in a large skillet over medium-low to medium heat.
- Remove a few of the buttermilk-soaked chicken strips and place them in the flour mixture, turning them over to coat thoroughly. Place them on a plate. Continue coating the chicken strips until they are all ready to cook.
- When the oil is sufficiently heated, begin cooking the strips a few at a time. Cook them for about a minute and a half or so on each side. When golden and crispy and the chicken is done, remove them to a paper-towel-lined plate. Do not allow them to burn.
- Serve with your favorite dipping sauce. Yum!
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Malik Nasir
[email protected]These chicken strips were okay. They were not the best I've ever had, but they were not the worst.
Goma Saran
[email protected]Overall, I was not impressed with these chicken strips. I would not recommend them.
kikabi elias
[email protected]The breading on the chicken strips was too thick. I would have preferred it to be thinner.
Alicia Burgess
[email protected]The chicken strips were a bit overcooked. I would have preferred them to be more juicy.
Shazib Khalid
[email protected]These chicken strips were a bit bland for my taste. I would have liked the breading to be more flavorful.
Hitashi Sayo
[email protected]I'm not a huge fan of chicken strips, but these were really good. The breading was crispy and flavorful, and the chicken was juicy.
Edwin Nyambaga
[email protected]These chicken strips are the best I've ever had. They are so crispy and juicy, and the breading is perfectly seasoned.
Amanda Major-Somwaru
[email protected]I've made these chicken strips several times and they always turn out great. They are a family favorite.
Hello Moto
[email protected]These chicken strips were a hit at my party! Everyone loved them.
Izan Malik
[email protected]I love these chicken strips! They are so crispy and juicy, and the breading is delicious.
andi Kemal
[email protected]These chicken strips were easy to make and turned out great! The chicken was juicy and the breading was crispy.
Beshackeem Goodwin
[email protected]I made these chicken strips for my family and they loved them! The chicken was cooked perfectly and the breading was crispy and flavorful.
Rajo bhatti Fhvv
[email protected]These chicken strips were amazing! They were so crispy and juicy, and the breading was perfectly seasoned. I will definitely be making these again.