Have fun with your food with fresh roasted apple fries and cornflake crusted chicken fingers. Kids will love preparing the 'fries' and coating the chicken. Serve in rolled newspaper for an authentic 'chippy' feel.
Provided by Mary Jenny
Categories Apple
Time 50m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- In large saucepan over medium-high heat, boil cider until reduced to 1/3 cup (75 mL), about 20 minutes (will have a syrupy consistency). Remove from heat; whisk in butter and salt.
- Preheat oven to 400 F (200 C). In bowl, toss apples with 2 tbsp (30 mL) of the glaze and 1/2 tbsp (7 mL) of thyme. Arrange in a single layer on a rimmed baking sheet. Set aside.
- In bowl combine corn flake crumbs, salt and parsley. Set aside. Dip chicken strips in sweet chili sauce and then coat with corn flakes. Arrange in a single layer on a greased baking sheet.
- Place chicken on the top third and the apples on the bottom third of the oven. Roast for 10 minutes. Turn chicken, drizzle apples with remaining glaze and switch baking sheets so the apples are now on the top third of oven. Continue to roast for 10 minutes and remove chicken from oven. Let chicken fingers cool while apples finish caramelizing, about 5 to 10 minutes more.
- Sprinkle apples with remaining thyme and additional salt if desired.
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Ibanguwe Mekha
m_i87@gmail.comI made these for a party and they were a huge success. Everyone loved them!
Vmin kook
vmin31@aol.comThese were easy to make and turned out great! I will definitely be making them again.
Sumon islam Islam
sumoni78@hotmail.co.ukI'm not a huge fan of chicken fingers, but these were really good. The apple fries were a nice touch.
Mubarag Abdiqani
m@yahoo.comThese were delicious! I especially loved the apple fries. I will definitely be making these again.
Abdullahi Mohamed
mohamedabdullahi76@hotmail.co.ukThese were a bit too greasy for my taste. I think I would try baking them next time instead of frying them.
Kaseem Gupta
k-gupta93@gmail.comI followed the recipe exactly and the chicken fingers came out perfect. The apple fries were also delicious.
anish Sarraf43
s-a@hotmail.frI made these for my husband and he loved them. He said they were the best chicken fingers he's ever had.
Bilawal inqilabi
b-i@gmail.comThese were a hit with my kids! They loved the chicken fingers and apple fries.
Kamboh Vines
vinesk54@gmail.comThe chicken fingers were a bit dry, but the apple fries were amazing. I would make the apple fries again, but not the chicken fingers.
Jenny Lewis
jenny_lewis84@hotmail.comThese were easy to make and turned out great! I will definitely be making them again.
Booi Machabela
m-b30@hotmail.frI'm not a huge fan of chicken fingers, but these were really good. The apple fries were a great addition.
Noel Alela
nalela74@hotmail.comThe chicken fingers were a bit bland, but the apple fries were delicious. I would make the apple fries again, but not the chicken fingers.
Llion Judah
l.j@yahoo.comThese were so good! I will definitely be making them again.
zaina sunshine
sunshine_zaina@yahoo.comI followed the recipe exactly and the chicken fingers came out overcooked. The apple fries were good, but not great.
Mohammad Bux Soomro
soomro@hotmail.comThe chicken fingers were easy to make and turned out perfectly crispy. The apple fries were a nice touch and added a unique flavor to the dish.
Gh0stthesleepdeprivedtoast
gh0stthesleepdeprivedtoast@gmail.comI made these for a party and they were a huge success. Everyone loved them!
Isaac Davison
i.davison@hotmail.co.ukThese chicken fingers and apple fries were a hit with my family! The chicken was crispy and juicy, and the apple fries were perfectly sweet and tart.