CRISPY CHEWY PIZZA DOUGH
This is a time consuming pizza dough, but TOTALLY worth the effort. The crust is crispy and the inside is chewy.
Provided by JennHansen
Categories European
Time 3h30m
Yield 12 Pieces, 4 serving(s)
Number Of Ingredients 6
Steps:
- Combine flour, water and salt and let rest for 20 minutes. Add sugar and yeast and knead on high speed for 8 minutes until smooth and glossy. Pour 2 T. of oil into a bowl and coat the sides. Turn the dough into the bowl and add 1 T. of oil to the top. Let rise for 2-2.5 hours. Preheat oven for 1 hour at 450 degrees. Pout 2 T. of oil onto a baking sheet and coat. Pout dough onto baking sheet and spread out. Poke about 30 holes in the dough with a fork and bake for 20-25 minutes. Top with your choice of sauce and toppings.
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Kester Bright
[email protected]Overall, I'm not impressed with this pizza dough recipe. I'll be looking for a different one to try next time.
Yassen Kurdi
[email protected]This pizza dough is a bit too dense for my taste. I prefer a lighter, airier crust.
Billy Thompson
[email protected]I'm not sure if I'm doing something wrong, but this pizza dough always seems to stick to my hands.
Nadeem Husan
[email protected]This pizza dough is a bit expensive to make. I can get a good quality pizza dough from the store for a fraction of the price.
Sara Martin
[email protected]I'm not a fan of the flavor of this pizza dough. It's a bit bland for my taste.
Sajeda Akter
[email protected]This pizza dough is a bit too crispy for my taste. I prefer a softer, chewier crust.
sis is the best colour
[email protected]The instructions were a bit confusing, and I ended up making a few mistakes. However, the pizza still turned out pretty good.
Belinda Masiza
[email protected]I followed the recipe exactly, but my pizza dough turned out too dry. I'm not sure what I did wrong.
Bilal slimani
[email protected]This pizza dough is a bit time-consuming to make, but it's worth the effort. The end result is a delicious, flavorful pizza that's sure to impress your friends and family.
Vann Tillman
[email protected]I highly recommend this pizza dough recipe to anyone who loves homemade pizza. It's easy to make, delicious, and versatile.
Valdo Riley
[email protected]This pizza dough is the perfect canvas for your favorite toppings. It's sturdy enough to hold up to even the heaviest toppings, but it's still light and airy.
ZB 13
[email protected]I've been using this recipe for years, and it never disappoints. My friends and family always rave about my homemade pizzas.
Zowi Dawit
[email protected]This pizza dough is a lifesaver on busy weeknights. It's so quick and easy to make, and it always turns out delicious.
FF BHARNO GAMER YT
[email protected]I love that this recipe doesn't require any special ingredients or equipment. I was able to make it with things I already had on hand.
Rizzarrio Martinez
[email protected]The crispy, chewy texture of this pizza dough is unbeatable. It's the perfect balance between crispy and soft.
Jizelle Mills
[email protected]This dough is incredibly versatile. I've used it to make everything from classic cheese pizzas to veggie-packed pizzas to dessert pizzas. It always turns out amazing.
Edwin Chiyuni
[email protected]The instructions were clear and easy to follow, even for a beginner like me. I was able to make a delicious pizza that my whole family loved.
Amber Tickle
[email protected]I've tried many pizza dough recipes, but this one is by far the easiest and most reliable. It's become my go-to recipe whenever I'm craving homemade pizza.
Vika Ponitini
[email protected]This pizza dough recipe is a game-changer! The crust turned out perfectly crispy on the outside and chewy on the inside. It was the perfect base for my favorite toppings.