CRISPY CHEESY NACHO TOTS
Provided by Valerie Bertinelli
Categories appetizer
Time 35m
Yield 4 servings
Number Of Ingredients 7
Steps:
- Bake the Tater Tots® until very crispy, following the package directions.
- Meanwhile, combine the half-and-half, 1 cup of the cheese, and the cornstarch in a small saucepan. Whisking constantly, cook over medium heat until melted and smooth, 3 to 4 minutes. Stir in the pico de gallo.
- When the Tater Tots are done, transfer them an 8-inch cast-iron skillet. Preheat the broiler to high. Spoon the cheese sauce over the tots and sprinkle with the remaining 1/4 cup cheese. Broil until the cheese is bubbling and melted, about 1 minute. Top with the cilantro and a dollop of sour cream.
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Brandon Taylor
[email protected]I would highly recommend this recipe to others. It is a great way to make a fun and delicious snack.
Nadeem g Hazarvi
[email protected]These tots are a bit time-consuming to make, but they are worth the effort. They are so delicious and cheesy.
Nehal S. Raval
[email protected]I made these tots for my kids and they loved them. They are now a regular request in our house.
Victoria Egeonu
[email protected]These tots are a great way to use up leftover mashed potatoes. They are also a fun and easy snack to make.
Bakhta Roshan
[email protected]I have made these tots several times and they are always a crowd pleaser. They are the perfect party food.
MD Joshim Uddin
[email protected]These tots were absolutely delicious! I would definitely recommend them to others.
Jason Barrant
[email protected]These tots were a bit difficult to make. I would not recommend them for beginners.
Luke Smith
[email protected]I found this recipe to be a bit bland. I would recommend adding more spices next time.
Rayyanatu Abubakar
[email protected]These tots were a bit too greasy for my taste. I would recommend using less oil next time.
Haseeb Asif
[email protected]I love how cheesy and crispy these tots are. They are the perfect party food.
Itachi Wurld
[email protected]This recipe was easy to follow and the results were delicious. I will definitely be making these again.
Tuba Rajput786
[email protected]I made these for my kids and they devoured them. They are now requesting them for every party.
arisa gm
[email protected]These were a big hit at my party! Everyone loved them.