CRISPY CHEDDAR CHICKEN
This chicken dish is quick and easy and delish! I do these a little differently than most. Can use Ritz crackers but I like the bread crumbs as I like to taste the cheddar cheese. I also like the texture of the bread crumbs better. I also do not use eggs to dip the chicken in. By the way, very kid friendly! By the way, I am...
Provided by Tammy T
Categories Gravies
Time 40m
Number Of Ingredients 11
Steps:
- 1. Preheat oven to 400 degrees. Slice chicken breasts into three pieces. This will help your chicken cook quicker, and make it easy to serve the children.
- 2. Gather three pans or dishes to fill with the milk, sharp cheddar, and breadcrumbs. Add the salt and pepper and garlic salt into the breadcrumbs and mix.
- 3. Dip chicken pieces in the milk first, then roll in the cheese and then gently with your hands sprinkle the breadcrumbs all over the chicken, to cover.
- 4. Line baking sheet with parchment paper and place chicken on parchment and sprinkle the tops of the chicken with parsley. Bake for 25-30 minutes or until golden and juice runs clear. (time depends on size of chicken pieces so watch closely)
- 5. Prepare the sauce by mixing all the sauce ingredients in a small sauce pan until hot. I add a little pepper to the sauce. Spoon over the chicken. Serve with your choice of potatoes, pasta or rice for a side.
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Muzamiljafakash Wattoo
[email protected]I love this recipe! It's so easy to make and the chicken is always crispy and delicious. I've even made it for my friends and they all loved it.
Mariana Robot mata
[email protected]This recipe was a bit too spicy for me, but I'm sure it would be great for people who like spicy food.
Md Jahid
[email protected]I've never made crispy cheddar chicken before, but this recipe made it so easy. The chicken was crispy and flavorful, and the cheese was melted and gooey. I'll definitely be making this again!
Kayleigh Anderson
[email protected]This recipe is a great way to use up leftover chicken. I made it with some leftover rotisserie chicken and it was delicious!
Idorenyin udoudoakpan
[email protected]I'm not sure what I did wrong, but my chicken didn't come out crispy. It was still good, but not as good as I was hoping.
Mavia Naughty
[email protected]This recipe is a winner! The chicken was so crispy and flavorful, and the cheese was melted and gooey. My family loved it.
Sarah Keith
[email protected]I love this recipe! It's so easy to make and the chicken is always crispy and delicious. I've even made it for my friends and they all loved it.
SULTAN Chowdhury
[email protected]This recipe is a keeper! The chicken was crispy and juicy, and the cheese was melted and gooey. It was perfect with mashed potatoes and green beans.
Ndreka Astrit
[email protected]I'm not a big fan of chicken, but this recipe changed my mind. The chicken was so crispy and flavorful, and the cheese was melted and gooey. I'll definitely be making this again!
crxash
[email protected]This was my first time making crispy cheddar chicken and it turned out great! The chicken was crispy on the outside and tender on the inside, and the cheese was melted and gooey.
Fahad Nkovu
[email protected]I love this recipe! It's so easy to make and the chicken is always crispy and delicious.
Elizabeth Makomu
[email protected]I've made this recipe several times and it's always a hit. The chicken is always juicy and flavorful, and the cheese is melted and gooey. It's a great recipe for a weeknight meal.
Maria Bibi
[email protected]This dish was a disappointment. The chicken was overcooked and the cheese was not melted evenly.
Kutub
[email protected]I'm not a big fan of cheddar cheese, but I loved this recipe. The chicken was crispy and flavorful, and the cheese added just the right amount of richness.
Nafiul Islam
[email protected]This recipe is so easy to follow and the chicken turned out perfectly. I love that you can adjust the spices to your liking.
Md Jahid hassan
[email protected]The chicken was a bit dry.
jite lama Lopchan
[email protected]I made this for dinner last night and it was a hit! The chicken was so crispy and the cheddar cheese was melted and gooey. It was perfect with mashed potatoes and green beans.
Misbee Amir
[email protected]Yum! The chicken was crispy on the outside and tender and juicy on the inside. The cheddar cheese added a delicious flavor that the whole family loved.
Emma Koonce
[email protected]This recipe is amazing! The chicken came out so crispy and flavorful. I loved the combination of the cheddar cheese and the spices. My family devoured it!