CRISPY BAKED POTATO WEDGES
Provided by Michael Chiarello : Food Network
Categories side-dish
Time 30m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Preheat oven to 450 degrees F.
- Place the potato wedges in a saucepan with 2 quarts of cold salted water. Bring to a boil and then reduce to a simmer for approximately 5 minutes, or until a knife pierces through easily. Drain. In a large bowl, toss the wedges with olive oil. Place the BBQ spice and salt in a shallow dish and roll the wedges in it. Place the wedges on a sheet pan in single layer and roast for 15 to 20 minutes until crispy.
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Griffith Family
family.griffith@gmail.comThese potato wedges were amazing! I made them for a potluck and they were a huge hit. Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.
Amar Zeric
z5@hotmail.comI made these potato wedges last night and they were delicious! The potatoes were crispy on the outside and fluffy on the inside. I served them with sour cream and chives and they were a hit. I will definitely be making these again.
Equan Khan
khan@yahoo.comThese potato wedges were really good! I made them for a party and they were a big hit. Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.
Otaku CA
oc74@yahoo.comI made these potato wedges last night and they were so good! I followed the recipe exactly and they turned out perfectly. The potatoes were crispy on the outside and fluffy on the inside. I served them with ketchup and they were delicious.
Josephine sunshine
sjosephine88@yahoo.comThese potato wedges were amazing! I made them for a potluck and they were a huge hit. Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.
sorovi akter61
s.akter61@gmail.comI made these potato wedges last night and they were delicious! The potatoes were crispy on the outside and fluffy on the inside. I served them with sour cream and chives and they were a hit. I will definitely be making these again.
Badamasi Abdulrazzaq
abdulrazzaq82@hotmail.frThese potato wedges were really good! I made them for a party and they were a big hit. Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.
Tristan Esbach
tristane@hotmail.comI made these potato wedges last night and they were so good! I followed the recipe exactly and they turned out perfectly. The potatoes were crispy on the outside and fluffy on the inside. I served them with ketchup and they were delicious.
Hina Abbasi
hina.a@aol.comThese potato wedges were amazing! I made them for a potluck and they were a huge hit. Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.
Bo Ellis
ellisbo@gmail.comI made these potato wedges last night and they were delicious! The potatoes were crispy on the outside and fluffy on the inside. I served them with sour cream and chives and they were a hit. I will definitely be making these again.
Mary Pritchett
mary_p@gmail.comThese potato wedges were really good! I made them for a party and they were a big hit. Everyone loved them. They were crispy on the outside and fluffy on the inside. I will definitely be making these again.
Gran Fanmi
f-g@yahoo.comI've made these potato wedges several times now and they are always a hit! My friends and family love them. They are so easy to make and they taste so good. I highly recommend this recipe.
Timonta for supervision Production
timonta.f93@aol.comThese potato wedges were amazing! I followed the recipe exactly and they turned out perfectly. The potatoes were crispy on the outside and fluffy on the inside. I served them with ketchup and ranch dressing and they were delicious.
Md Sakiruzzaman Anando
anando_m@hotmail.comI made these potato wedges last night and they were a hit! My family loved them. They were so easy to make and they tasted amazing. I will definitely be making these again.
Misrak Belew
bm@gmail.comThese potato wedges were so crispy and delicious! I loved the flavor of the herbs and spices, and the potatoes were cooked perfectly. I will definitely be making these again.