CRISPY BAKED CHICKEN WINGS
We loved these guilt-free baked chicken wings! They're nice and crispy on the outside, but juicy on the inside. These wings aren't too spicy, but pack a great punch of flavor. The added spices give the wings a hint of garlic and onion. If you like your wings with a bit of heat, then just add more hot sauce. These are a must-make...
Provided by Paula Todora
Categories Poultry Appetizers
Time 1h15m
Number Of Ingredients 9
Steps:
- 1. Heat the oven to 425 degrees. Line a large baking sheet with foil and spray with non-stick spray, or simply spray a large baking sheet with non-stick spray for easy cleanup.
- 2. Trim the wings by cutting off and discarding the tips. Cut the wings in half at the joint. Place all on baking sheet and season. (You can add any seasonings you'd like. I change it up every time.) Bake for 45 minutes.
- 3. During the last 5 minutes of cooking, combine the hot sauce and butter in a small pan and heat on medium until butter melts. Remove chicken from oven and brush sauce over tops of wings. Return them to the oven for an additional 5 minutes.
- 4. Serve with blue cheese dressing and cut celery.
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Khaled Mo
[email protected]I thought these wings were just okay. They were crispy, but they didn't have much flavor.
Md Svuo
[email protected]These wings were so good, I ate them all in one sitting. I'll definitely be making them again soon.
Abida Islam
[email protected]These wings were a disaster. They were dry, overcooked, and tasteless. I would not recommend this recipe.
NAWRAS BRA
[email protected]I'm not a big fan of chicken wings, but these were actually really good. The crispy coating and the flavorful sauce made all the difference.
DJ LH
[email protected]These wings were a bit too spicy for my taste, but they were still good.
Mohamed Akeel
[email protected]I would give this recipe a 10/10. The wings were crispy, juicy, and flavorful. I will definitely be making these again.
longsox 82
[email protected]These wings were amazing! I loved the crispy coating and the flavorful sauce.
Frank Bennett
[email protected]I followed the recipe exactly, but my wings didn't turn out crispy. I'm not sure what went wrong.
Nife Cutie
[email protected]The chicken wings were a bit dry, but the flavor was good.
Asim Iftikhar
[email protected]These wings were so easy to make and turned out so delicious. I will definitely be making them again.
Olaniyi Aremu
[email protected]I've tried many baked chicken wing recipes, but this one is by far the best. The wings are always crispy and flavorful, and the cooking time is perfect.
Ruthina Matauto
[email protected]These chicken wings were a hit at my last party! They were crispy on the outside and juicy on the inside, and the flavor was amazing. I will definitely be making these again.