This is a great recipe for those that like the crispiness of fried chicken, but don't want all of the greasiness!
Provided by AggieAnna
Categories Meat and Poultry Recipes Chicken Baked and Roasted Oven Fried
Time 55m
Yield 4
Number Of Ingredients 6
Steps:
- Preheat an oven to 375 degrees F (190 degrees C); grease a 9x12 inch baking dish.
- Place the cereal in a large plastic zipper bag and crush the cereal into crumbs. Add the garlic salt and seasoned salt; shake the mixture together in the bag to combine. Pour the cereal crumb mixture out into a shallow bowl.
- In another shallow bowl, beat the egg with the milk. Dip each chicken breast half into the milk mixture, then into the crumb mixture, coating the chicken well with crumbs. Place the coated chicken breasts into the prepared baking dish.
- Bake in the preheated oven until the cereal coating is golden brown, the chicken is no longer pink in the center, and the juices run clear, about 40 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 195.7 calories, Carbohydrate 5.8 g, Cholesterol 118.4 mg, Fat 5.8 g, Fiber 0.1 g, Protein 28.3 g, SaturatedFat 2.3 g, Sodium 1143.6 mg, Sugar 4.4 g
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Brayden Bromley
[email protected]This was a great recipe. The chicken was cooked perfectly and the cereal crust was crispy and flavorful.
Siya Joanah
[email protected]I love this recipe! The chicken is always crispy and juicy, and the cereal crust adds a great flavor.
Miraz Taniya Khan
[email protected]This recipe was easy to follow and the chicken turned out delicious. I would definitely make it again.
nna isreal
[email protected]I followed the recipe exactly, and the chicken turned out great. The cereal crust was a little too crunchy for my taste, but overall it was a good recipe.
Babina
[email protected]This was my first time making baked cereal chicken, and it was a success! The chicken was cooked perfectly, and the cereal crust was crispy and delicious.
Esther Sanchez
[email protected]I've made this recipe twice now and it's always a hit. The chicken is always crispy and juicy, and the cereal crust is a nice touch.
Joe gssf
[email protected]This was a great recipe. The chicken was cooked perfectly and the cereal crust was crispy and flavorful.
Eshan Mk
[email protected]I love this recipe! The chicken is always crispy and juicy, and the cereal crust adds a great flavor.
Md Reaz
[email protected]This recipe was easy to follow and the chicken turned out delicious. I would definitely make it again.
Ratna Sirish
[email protected]I followed the recipe exactly, and the chicken turned out great. The cereal crust was a little too crunchy for my taste, but overall it was a good recipe.
Brilliant faces
[email protected]This was my first time making baked cereal chicken, and it was a success! The chicken was cooked perfectly, and the cereal crust was crispy and delicious.
Cliffton Tadiwanashe
[email protected]I've made this recipe several times now, and it's always a hit. The chicken is always crispy and flavorful, and the cereal crust is a nice touch.
Joe Black
[email protected]This recipe is a keeper! The chicken turned out crispy and juicy, and the cereal crust added a unique flavor and texture. I served it with mashed potatoes and green beans, and my family loved it.