CRISPY APPLE-OAT FRITTERS RECIPE - (4.6/5)
Provided by รก-49298
Number Of Ingredients 13
Steps:
- Whisk 1/2 cup sugar and 1 tsp. cinnamon in a shallow bowl; set aside. Fit a large pot with thermometer and pour oil to measure 3". Heat over medium-high heat until thermometer registers 375. Meanwhile, pulse oats in a food processor to a coarse powder. Transfer to a large bowl and whisk in rice flour, cornstarch, baking powder, salt, and remaining 2 Tbsp. sugar and 1/2 tsp. cinnamon. Whisk in egg and 1/2 cup club soda, adding more soda by the tablespoonful until the consistency of pancake batter. If the batter thickens as it sits, thin with more club soda. Working in batches and maintaining oil temperature, dip apple rings in batter and fry, turning occasionally, until golden brown and crisp, about 4 minutes. Transfer fritters to a paper towel-lined plate; let drain briefly, then toss in reserved cinnamon sugar.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Keshav Subedi
[email protected]These fritters were a bit bland. I think I would add more spices to the batter next time. Otherwise, they were very easy to make and they turned out nice and crispy.
richard kwashie
[email protected]I've made these fritters several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser. I love that I can use up leftover apples in them, too.
Sharmin Yasmin
[email protected]These fritters were delicious! I followed the recipe exactly and they turned out perfectly. The apples were nice and crispy, and the batter was light and fluffy. I served them with maple syrup and they were a hit.
Mikiyas Tazebe
[email protected]I was a bit skeptical about these fritters at first, but I'm so glad I tried them! They were so easy to make and they turned out so delicious. The apples were perfectly cooked and the batter was nice and crispy. I'll definitely be making these again.
Qamar Zia
[email protected]These fritters were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar in the batter next time. Otherwise, they were very easy to make and they turned out nice and crispy.
Shawn Clarke
[email protected]These fritters were a bit bland. I think I would add more spices to the batter next time. Otherwise, they were very easy to make and they turned out nice and crispy.
BRIAN Whiteside
[email protected]I've made these fritters several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser. I love that I can use up leftover apples in them, too.
Angela Hazlett
[email protected]These fritters were delicious! I followed the recipe exactly and they turned out perfectly. The apples were nice and crispy, and the batter was light and fluffy. I served them with maple syrup and they were a hit.
Kevin B
[email protected]I was a bit skeptical about these fritters at first, but I'm so glad I tried them! They were so easy to make and they turned out so delicious. The apples were perfectly cooked and the batter was nice and crispy. I'll definitely be making these again.
Md emran Mollik
[email protected]These fritters were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar in the batter next time. Otherwise, they were very easy to make and they turned out nice and crispy.
Nazir Aamed
[email protected]I've made these fritters several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser. I love that I can use up leftover apples in them, too.
Alan Hughs
[email protected]These fritters were delicious! I followed the recipe exactly and they turned out perfectly. The apples were nice and crispy, and the batter was light and fluffy. I served them with maple syrup and they were a hit.
Saif Ansari
[email protected]These fritters were a bit bland. I think I would add more spices to the batter next time. Otherwise, they were very easy to make and they turned out nice and crispy.
NEMAT SASOLI
[email protected]I love these fritters! They're so easy to make and they're always a hit with my family. I usually add a little extra cinnamon and nutmeg to the batter for some extra spice. They're also great served with a dollop of whipped cream or ice cream.
Andleeb Danish
[email protected]These fritters were a bit too sweet for my taste, but they were still good. I think I would reduce the amount of sugar in the batter next time. Otherwise, they were very easy to make and they turned out nice and crispy.
Muhammad asif Luck
[email protected]I was a bit skeptical about these fritters at first, but I'm so glad I tried them! They were so easy to make and they turned out so delicious. The apples were perfectly cooked and the batter was nice and crispy. I'll definitely be making these again.
Saifullah Qadri
[email protected]These fritters were delicious! I followed the recipe exactly and they turned out perfectly. The apples were nice and crispy, and the batter was light and fluffy. I served them with maple syrup and they were a hit.
Diozallen Sanchez
[email protected]I've made these fritters several times now and they always turn out perfect. They're so easy to make and they're always a crowd-pleaser. I love that I can use up leftover apples in them, too.
Jisho Ji
[email protected]These fritters were a hit with my family! They were crispy on the outside and fluffy on the inside, with a delicious apple flavor. I added a little extra cinnamon and nutmeg for some extra spice. Will definitely be making these again.