CRISP STUFFED CHICKEN IN MARSALA SAUCE
I love chicken Marsala sauce, but I am not a fan of the soggy chicken that usually goes along with it. This recipe is my interpretation of chicken Marsala. One taste and you will never go back to the Old World version. Serve over bow-tie pasta or canned white potatoes.
Provided by RoRoCo
Categories Main Dish Recipes Chicken Chicken Parmesan Recipes
Time 53m
Yield 6
Number Of Ingredients 19
Steps:
- Place chicken breasts between 2 sheets of waxed paper. Pound lightly with the smooth side of a meat mallet. Cut a pocket into each chicken breast.
- Rub 2 garlic cloves over chicken breast. Season chicken inside and out with salt, pepper, thyme, basil, and parsley. Stuff pockets with spinach, fontana cheese, and prosciutto.
- Preheat oven to 450 degrees F (230 degrees C).
- Beat 2 eggs in a bowl. Pour bread crumbs into a shallow bowl.
- Dip stuffed chicken into eggs. Dredge in bread crumbs until coated.
- Heat 2 tablespoons oil in a large skillet over medium-high heat. Cook breaded chicken until browned, about 6 minutes per side.
- Transfer chicken to a baking sheet. Sprinkle Parmigiano-Reggiano cheese over chicken; drizzle remaining 1 tablespoon olive oil on top.
- Bake in the preheated oven until chicken is no longer pink in the center, 10 to 20 minutes.
- Cook and stir 2 garlic cloves in the same skillet used to brown chicken for 1 to 2 minutes. Add mushrooms; cook and stir until browned, about 5 minutes. Pour in Marsala wine; simmer until reduced by half, about 5 minutes. Stir in chicken stock.
- Stir butter and flour into the skillet until sauce thickens, about 5 minutes. Serve sauce over chicken.
Nutrition Facts : Calories 603.8 calories, Carbohydrate 36.8 g, Cholesterol 176.9 mg, Fat 28 g, Fiber 4 g, Protein 45.8 g, SaturatedFat 11 g, Sodium 1518.7 mg, Sugar 5.7 g
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Sanwal Khan
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good.
Angelina Nein Galuak Gaish
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked evenly and the sauce was flavorful.
Karabo Kabza
[email protected]This recipe is a keeper! The chicken was moist and tender, and the sauce was delicious. I will definitely be making this again.
Mugera laban
[email protected]I loved the combination of flavors in this dish. The chicken was cooked perfectly and the sauce was rich and creamy.
Abir hossain shishir
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Silvana Najem
[email protected]The chicken was a bit overcooked, but the sauce was very tasty.
DONOVAN WARBURTON
[email protected]I would recommend this recipe to anyone looking for a simple and delicious chicken dish.
Mehar Zada
[email protected]This dish was a bit too salty for my taste, but otherwise it was very good.
Sadeeq Ullah
[email protected]I followed the recipe exactly and the dish turned out perfectly. The chicken was cooked evenly and the sauce was flavorful.
Op Shahmeer Yt
[email protected]This recipe is a keeper! The chicken was moist and tender, and the sauce was delicious. I will definitely be making this again.
Hammad King95
[email protected]I loved the combination of flavors in this dish. The chicken was cooked perfectly and the sauce was rich and creamy.
Waqas Ishaq
[email protected]This dish was easy to make and very flavorful. I will definitely be making it again.
Jahgier Khan
[email protected]The chicken was a bit dry, but the sauce was delicious.
abrham mhretu
[email protected]I made this dish for a dinner party and it was a huge success. Everyone loved the chicken and the sauce. I will definitely be making this again.
Oo min aung
[email protected]This recipe was easy to follow and the results were delicious. The chicken was cooked evenly and the sauce was perfect. I would recommend this recipe to anyone looking for a simple and tasty chicken dish.
Daniel white
[email protected]I'm not a big fan of marsala sauce, but this dish was surprisingly good. The chicken was moist and tender, and the sauce was flavorful without being too heavy.
Alamin Sarkar
[email protected]This chicken dish was a hit with my family! The marsala sauce was rich and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.