CRISP RED POTATOES WITH GARLIC-HERB OIL
The grill gives the boiled potatoes just the right amount of crispness, plus a deliciously smoky flavor. Add garlic, and this dish becomes the surprise hit of the menu: really simple, and really good.
Provided by Martha Stewart
Categories Food & Cooking Healthy Recipes Gluten-Free Recipes
Time 25m
Number Of Ingredients 5
Steps:
- Heat grill to medium-high. Place potatoes in a large pot, and fill with cold water. Season with salt, and bring to a boil. Reduce heat, and simmer until potatoes are tender, 12 to 13 minutes. Drain, and let cool slightly. Halve potatoes, and toss with 1 tablespoon oil.
- Meanwhile, whisk together parsley, garlic, and remaining 2 tablespoons oil in a large bowl.
- Grill potatoes directly on grates, flipping, until slightly charred and crisp, 1 to 2 minutes per side. Toss with garlic-herb oil. Season with salt.
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Sami Jani
[email protected]These potatoes are so flavorful! The garlic-herb oil really makes them special.
Cameron Torrence
[email protected]I love the crispy texture of these potatoes. They're perfect for a snack or a side dish.
Mild Nyoni
[email protected]These crispy red potatoes are a great way to enjoy a healthy and delicious side dish.
Prashna Singh
[email protected]I've made this recipe several times and it's always a crowd-pleaser. The potatoes are always crispy and flavorful, and the garlic-herb oil is delicious.
Asmeen Khan
[email protected]These potatoes are the perfect side dish for any occasion. They're crispy, flavorful, and easy to make.
Elisabeth A
[email protected]I love how easy this recipe is. It's perfect for a weeknight meal.
Hansi Hmlw
[email protected]These potatoes are so crispy and delicious! I will definitely be making them again.
Kayle
[email protected]I made these potatoes for a potluck and they were a huge hit! Everyone loved them.
GAMER MUSA
[email protected]These potatoes were a great side dish for my grilled chicken. They were crispy and flavorful, and the garlic-herb oil added a nice touch.
therese hayek
[email protected]So easy and delicious! I loved the combination of crispy potatoes and flavorful oil.
Salman Anhar
[email protected]I've tried many red potato recipes, but this one is by far the best. The potatoes were crispy on the outside and fluffy on the inside, and the garlic-herb oil was the perfect finishing touch.
Sehar Malik
[email protected]These crispy red potatoes were a hit at my last dinner party! The garlic-herb oil added a delicious flavor that everyone loved.