CRISP OATMEAL COOKIES

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Crisp Oatmeal Cookies image

Crispy, delicious oatmeal cookies.

Provided by S. Hynek

Categories     Desserts     Cookies     Oatmeal Cookie Recipes

Time 27m

Yield 24

Number Of Ingredients 12

½ cup shortening
½ cup white sugar
½ cup packed brown sugar
1 egg
½ teaspoon vanilla extract
1 cup all-purpose flour
½ teaspoon baking powder
½ teaspoon baking soda
½ teaspoon salt
¾ cup rolled oats
½ cup flaked coconut
½ cup miniature semi-sweet chocolate chips

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.
  • In a large bowl, cream together the shortening, white sugar and brown sugar. Mix in the egg and vanilla until well blended. Combine the flour, baking powder, baking soda and salt; stir into the batter until well blended. Mix in the oats, coconut and chocolate chips until evenly distributed. Roll dough into walnut sized balls and place 2 inches apart onto prepared cookie sheets.
  • Bake for 12 minutes in the preheated oven, or until edges are lightly browned.

Nutrition Facts : Calories 127.4 calories, Carbohydrate 17.5 g, Cholesterol 7.8 mg, Fat 6.2 g, Fiber 0.8 g, Protein 1.3 g, SaturatedFat 2.2 g, Sodium 94.1 mg, Sugar 11.2 g

Oputa Primus
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Not bad, but not great either. They were a bit too dry for my taste.


Krishna Subedi
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These cookies are delicious! They're crispy on the outside and chewy on the inside, with a perfect balance of sweetness and oats. I highly recommend them.


Nyasha Mupombwa
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These cookies are so good! I love the combination of oats, raisins, and spices. They're the perfect fall cookie.


crimson bat
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Just made these cookies and they are amazing! Crispy on the outside and chewy on the inside. Perfect with a glass of milk.


Siam Vaiya
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Overall, these are a great oatmeal cookie recipe. They're easy to make, taste delicious, and are a healthier alternative to other cookies.


Rashel Rana
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These cookies were a bit bland for my taste. I think they could have used a little more sugar or spices.


Pretty Manabile
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These cookies are a great healthy snack. They're filling and satisfying, and they don't have a lot of sugar. I love that they're made with whole oats and raisins.


Elona Wagner
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Not a fan of these cookies. They were too crispy for my taste and didn't have much flavor. I won't be making them again.


Matlhatsi Traun
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These cookies are so easy to make and they taste incredible. I love the crispy edges and the chewy centers. I've already made them twice this week!


Jessica Lanier
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Followed the recipe exactly and the cookies came out amazing! They were crispy and chewy, with a delicious oat flavor. Will definitely be making these again.


sangay bumthap
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These oatmeal cookies were a hit! They were crispy on the outside and chewy on the inside, with a perfect balance of sweetness and oats. I added a little extra cinnamon and nutmeg for some extra flavor, and they turned out perfectly.