CRISP KING PRAWNS WITH HONEY GARLIC SAUCE

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Crisp King Prawns With Honey Garlic Sauce image

Make and share this Crisp King Prawns With Honey Garlic Sauce recipe from Food.com.

Provided by Wendys Kitchen

Categories     Chinese

Time 20m

Yield 4 serving(s)

Number Of Ingredients 10

3 teaspoons cornflour
800 g about 16 green king prawns, peeled, veins removed, tails intact
2 teaspoons light soy sauce
1 egg yolk, lightly beaten
1 teaspoon sesame oil
80 ml vegetable oil
2 tablespoons honey (see note)
2 tablespoons shaoxing rice wine
2 garlic cloves, finely chopped
5 teaspoons light soy sauce

Steps:

  • Combine cornflour with 2 tsp water in a large bowl, add prawns, soy sauce, egg yolk and sesame oil and mix to combine.
  • For honey and garlic sauce, combine ingredients in a bowl and set aside.
  • Heat vegetable oil in a wok over high heat, add half the prawns and cook for 1 minute. Using a slotted spoon, transfer prawns to an absorbent paper-lined plate and repeat with remaining prawns.
  • Carefully drain oil from wok and wipe clean with absorbent paper. Heat wok over medium heat, add honey and garlic sauce and simmer for 1½ minutes, then add prawns and cook for 30 seconds or until prawns are hot. Serve immediately.

Nutrition Facts : Calories 375.3, Fat 21.7, SaturatedFat 3, Cholesterol 293.5, Sodium 1724.2, Carbohydrate 13.5, Fiber 0.3, Sugar 8.8, Protein 29.2

Junior Persaud
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This recipe is amazing! The prawns were cooked to perfection and the sauce was so flavorful. I will definitely be making this again.


Ikraam Qureshi
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This dish was a disaster. The prawns were rubbery and the sauce was watery. I would not recommend this recipe.


robby swader
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The prawns were overcooked and the sauce was too salty. I would not recommend this recipe.


Bassem Elalfy
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This dish was a bit too bland for my taste. I would recommend adding more spices next time.


Tim O'Connell
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I really enjoyed this recipe. The prawns were crispy and the sauce was delicious. I would definitely make this again.


nethu boy
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Overall, this was a good recipe. The prawns were crispy and the sauce was flavorful. However, I would recommend using less oil next time.


Charles Sanders
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This recipe was a bit too spicy for me, but my husband loved it. The prawns were cooked perfectly.


Anai Mia
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The sauce was a bit too thick for my liking, but the prawns were delicious.


Cameron Aberle
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This dish was a bit too sweet for my taste, but the prawns were cooked perfectly.


Artemis Moongoddess 1989
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I love how quick and easy this recipe is. The prawns were crispy and the sauce was delicious. I'll definitely be making this again.


Dehan Kruger
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The prawns were cooked to perfection and the sauce was rich and tasty. I served it with rice and it was a hit with my family.


Miller Herinrich
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This dish was so easy to make and turned out absolutely delicious! The prawns were crispy and the sauce was flavorful and perfectly balanced. I will definitely be making this again and again.