CRISP FRIED BEEF CUTLETS
I am not a big red meat person, but these are really delicious. I got the recipe out of an old cookbook I found at a used bookstore for a dollar. I don't like a single other recipe in the book, but this recipe alone was more than worth the dollar I paid!
Provided by Chalko
Categories Steak
Time 25m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Combine bread crumbs, parmesan cheese, salt and pepper.
- Dip each cutlet in beaten eggs, and then dip in crumb mixture. Make sure they are evenly coated.
- Heat oil over medium heat.
- Add butter and, when melted, increase heat to medium-high.
- When oil-butter mixture is almost smoking, place cutlets in skillet, and fry until crisp and golden, about 2 to 3 minutes per side.
- Drain them on paper towels and fry remaining cutlets in same manner.
- You can keep them warm in the oven as you cook the rest.
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Toqeer Mahal
[email protected]These beef cutlets were amazing! The crispy coating and tender meat were cooked to perfection. I will definitely be making these again.
Ali Hamza Ali Hamza Sahotra
[email protected]These beef cutlets were a bit dry, but the sauce was very good. I think I'll try cooking them for a shorter amount of time next time.
Richard Stritmater
[email protected]These beef cutlets were easy to make and turned out delicious! I used panko breadcrumbs instead of regular breadcrumbs, and they gave the cutlets an extra crispy coating.
Chinenye Ekwuribe
[email protected]I've made this recipe several times and it's always a hit! The cutlets are crispy on the outside and tender on the inside, and the sauce is rich and flavorful. I highly recommend it.
Lopez “Weah” Castro
[email protected]These beef cutlets were delicious! The crispy coating and tender meat were cooked to perfection. I will definitely be making these again.
Samantha Sierra
[email protected]Not bad, but not great. The cutlets were a bit tough and the sauce was bland.
Hassanatu Conteh
[email protected]These beef cutlets were amazing! The crispy coating and tender meat were cooked to perfection. I served them with mashed potatoes and green beans, and it was a meal that the whole family enjoyed.
Hnar Iskan
[email protected]I tried this recipe for beef cutlets and they were a bit dry. I think I might have overcooked them.
Jabeth Niwamanya
[email protected]These beef cutlets were a hit at my dinner party! Everyone loved the crispy coating and tender meat. I will definitely be making these again.
Cate
[email protected]I've never made beef cutlets before, but this recipe was easy to follow and the results were amazing! The cutlets were crispy on the outside and tender on the inside, and the sauce was rich and flavorful.
Kishan Thapa
[email protected]These beef cutlets were delicious! The crispy coating and tender meat were cooked to perfection. I will definitely be making these again.
J Cowfie2021
[email protected]These beef cutlets were a bit too greasy for my taste, but the flavor was good.
Md Tonim
[email protected]I'm not a big fan of beef, but these cutlets were surprisingly good! The crispy coating and flavorful sauce made them a hit.
Maleta Philimone
[email protected]These beef cutlets were so easy to make and they turned out so flavorful! I loved the crispy coating and the tender meat.
Ms. Donna W.
[email protected]Not bad, but not great. The cutlets were a bit tough and the sauce was bland.
Sufian king
[email protected]These beef cutlets were amazing! The crispy coating and tender meat were cooked to perfection. I will definitely be making these again.
Faixan Khan
[email protected]The beef cutlets were a bit dry, but the sauce was very good. I think I'll try cooking them for a shorter amount of time next time.
Syed Aakash
[email protected]These beef cutlets were easy to make and turned out delicious! I used panko breadcrumbs instead of regular breadcrumbs, and they gave the cutlets an extra crispy coating.
Ayudady Hunter
[email protected]I've made this recipe several times and it's always a hit! The cutlets are crispy on the outside and tender on the inside, and the sauce is rich and flavorful. I highly recommend it.
Kymario Chambers
[email protected]These beef cutlets were an absolute delight! The crispy coating and juicy interior were cooked to perfection. I served them with mashed potatoes and green beans, and it was a meal that the whole family enjoyed.