CRISP BUTTER PECAN COOKIES
These crisp shortbread-like cookies from Sharon Crider are wonderful with a cup of coffee. "They're delicious and so easy to make."-Sharon Crider, Juction City, Kansas
Provided by Taste of Home
Categories Desserts
Time 30m
Yield about 2 dozen.
Number Of Ingredients 4
Steps:
- In a small bowl, beat butter and pudding mix until smooth. Gradually beat in flour. Fold in pecans. Roll into 1-1/2-in. balls. , Place 2 in. apart on greased baking sheets; flatten to 1/2 in. with the bottom of a glass coated with cooking spray. , Bake at 375° for 10-13 minutes or until light golden brown. Remove from pans to wire racks.
Nutrition Facts : Calories 211 calories, Fat 15g fat (7g saturated fat), Cholesterol 31mg cholesterol, Sodium 241mg sodium, Carbohydrate 18g carbohydrate (6g sugars, Fiber 1g fiber), Protein 2g protein.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
TRUKY JOO
[email protected]I've made these cookies several times and they're always a hit.
Kashif Mehar
[email protected]I'm not sure what I did wrong, but my cookies turned out flat and dry.
Sthambiso Mzika
[email protected]These cookies are a little too crispy for my taste, but they're still good.
Sober Jan
[email protected]I love the way these cookies look. They're so festive and perfect for the holidays.
Abdullah Mohamed
[email protected]These cookies are so easy to make, and they're always a hit with my friends and family.
Peshadee Tharushika
[email protected]I'm definitely going to make these cookies again.
Phil Ter
[email protected]These cookies are amazing! I've never had anything like them before.
chunnu shekh
[email protected]I'm not a big fan of pecans, but I still liked these cookies. They're very buttery and flavorful.
Mr. Anik YT BD
[email protected]These cookies are delicious, but they're a lot of work to make. I'm not sure I'll make them again.
Courage Oz
[email protected]I had trouble getting the cookies to brown evenly. They were a little too soft in the center.
Hegazy Saber
[email protected]These cookies are a little too sweet for my taste, but they're still good.
Hanzla fareed
[email protected]I made these cookies for my family and they loved them. They're so buttery and flavorful.
M A. Eishan
[email protected]I highly recommend this recipe. It's easy to follow and the cookies are delicious.
Thunder Contractors Pvt Ltd
[email protected]These cookies are perfect for a holiday cookie exchange.
Sakshyam Dahal
[email protected]I love the crispy edges and chewy centers of these cookies.
Sierra Krug
[email protected]These cookies are so delicious! The butter and pecans give them a rich, nutty flavor.
Sanjeev Chaudhary
[email protected]I've made these cookies several times now, and they always turn out perfect. They're so easy to make, and they're always a crowd-pleaser.
Ripon Sen
[email protected]These cookies were a hit at my holiday party! Everyone loved the buttery, pecan-y flavor.