CRESCENT-WRAPPED CRANBERRY AND BRIE
Steps:
- Heat oven to 350 degrees F. High Altitude (3500-6500 ft): No change. Spray cookie sheet with cooking spray.
- If using crescent rolls: Unroll dough; separate dough crosswise into 2 sections. Press dough to form 2 squares, firmly pressing perforations to seal. If using dough sheet: Unroll dough; cut crosswise into 2 sections. Press dough to form 2 squares.
- Cut corners off both dough squares and reserve to use for cutouts. Place 1 dough round on cookie sheet. Cut cheese crosswise into 2 equal layers. Place bottom half of cheese on center of dough circle on cookie sheet. Spread cranberry sauce over cheese. Sprinkle with chopped pecans. Top with remaining cheese half. Bring dough up around side of cheese, pressing and pinching dough.
- With small cookie or canape cutter, cut shapes from reserved corners of dough; set aside. Place remaining dough on top of cheese round. Press dough evenly around side of cheese. Brush dough with beaten egg. Top with cutouts; brush with additional beaten egg.
- Bake 20 to 30 minutes or until deep golden brown. Cool 15 minutes before serving. To serve, place warm pastry-wrapped cheese on platter. Arrange fruit around cheese.
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Fortune Obowu
[email protected]These are the best cranberry and brie bites I've ever had. The recipe is easy to follow and the results are amazing.
Sudip Shrestha
[email protected]I'm not a huge fan of cranberries, but I loved these cranberry and brie bites. The brie is so creamy and flavorful, and the cranberries add a nice tartness.
Aleksa Zlatković
[email protected]I made these for a potluck and they were gone in minutes. Everyone loved them!
Yusuf bawa Mustapha
[email protected]These cranberry and brie bites are the perfect party food. They're easy to make, delicious, and always a crowd-pleaser.
Prothik Dey
[email protected]I've been making this recipe for years and it's always a hit. It's so easy to make and everyone loves it.
Aisha Jahan
[email protected]I'm always looking for new and easy appetizer recipes, and this one definitely fits the bill. I can't wait to try it out!
Sa Red
[email protected]These cranberry and brie bites are the perfect balance of sweet and savory. The cranberries add a tartness that cuts through the richness of the brie.
ANGEL MEJIA
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Md Shob
[email protected]These are a great appetizer for any occasion. I've made them for parties, potlucks, and even just for a snack.
ITS ARAFAT
[email protected]I followed the recipe exactly and the results were perfect. The cranberry and brie filling was creamy and flavorful, and the crescent dough was flaky and golden brown.
nkomo mike
[email protected]These are so delicious and easy to make. I will definitely be making them again.
Faseeh Baig
[email protected]I made these for a holiday party and they were a huge success. Everyone loved them!
Ryan Miller
[email protected]These cranberry and brie bites are so easy to make and they're always a hit at parties. I love that I can make them ahead of time and just pop them in the oven when I'm ready to serve.
Jarelyn Rios
[email protected]I've made this recipe several times, and it's always a crowd-pleaser. The combination of sweet and savory is irresistible.
Kiara Mears
[email protected]This is the perfect appetizer for a party! Easy to make and always a hit.