CRESCENT ROLL-UP SANDWICHES
This is a very easy recipe that I got from a neighbor--makes a great lunch with some soup or a salad! I think she said that she got the recipe from Pillsbury... which makes sense as this is a great way to use crescent rolls! I have made these as ham and swiss, turkey and swiss, roast beef and cheddar. There are so many options! Note: You can make these more of a meal sandwich (for the guys) if you use the large crescet rolls and double the meat and cheese for each sandwich. (So 12 slices of meat with 6 slices of cheese.)
Provided by Dwynnie
Categories Breads
Time 25m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350 degrees F.
- Seperate the crescent roll dough into the 8 triangles.
- Spread the mustard on the dough (if you are using it).
- Put 1 piece of meat and 1 piece of cheese on each roll, folding the meat over the cheese to copy the crescent triangle.
- Roll up the crescent roll, wide to narrow, and place on a cookie sheet with the point of the crescent on the bottom.
- Bake 15 to 20 minutes or until golden.
- Serve warm.
Nutrition Facts : Calories 268.4, Fat 10.6, SaturatedFat 5.3, Cholesterol 46.6, Sodium 535.1, Carbohydrate 31.9, Fiber 2.1, Sugar 2.4, Protein 11
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Biira Kalungi
[email protected]These sandwiches are a delicious and easy way to feed a crowd.
Janet Velazquez
[email protected]I would definitely recommend this recipe to anyone who loves crescent rolls.
Jeffrey Hoffmeester
[email protected]These sandwiches are a great way to get kids to eat their vegetables.
P4RAD0X_
[email protected]I've made these sandwiches several times and I've never been disappointed.
Lannie Wolf Child
[email protected]These sandwiches are perfect for a party or potluck.
Tej Ramsewak
[email protected]I love that I can make these sandwiches ahead of time and just pop them in the oven when I'm ready to eat.
Khaled Totyaa
[email protected]These sandwiches are so easy to make and they're always a hit with my family.
Mark Lamb
[email protected]Overall, I would recommend this recipe. It's a great way to use up leftover ham and cheese.
Kurtis Weatherly
[email protected]The cheese didn't melt as much as I would have liked, but the sandwiches were still tasty.
jason cruz
[email protected]I had a little trouble getting the crescent rolls to stay rolled up, but other than that, these sandwiches were great.
eva school
[email protected]The possibilities are endless!
manny hernandez
[email protected]I've also made these sandwiches with turkey and Swiss cheese instead of ham and cheddar.
dubbed movies hollywood
[email protected]These sandwiches are perfect for a quick and easy lunch or dinner.
Ali Seena
[email protected]I like to add a little bit of Dijon mustard to the sandwiches for extra flavor.
Mhedi Hasan
[email protected]The combination of ham, cheese, and crescent rolls is classic for a reason. It's simple, but always delicious.
charles millsaps
[email protected]I've made these sandwiches several times now and they're always a crowd-pleaser.
Luis Cruz
[email protected]These crescent roll-up sandwiches were a huge hit at my party! They were so easy to make and everyone loved them.