Ham,turkey and Muenster cheese are layered with flaky crescent dough in this yummy honey-glazed sandwich loaf.
Provided by Jamallah Bergman
Categories Sandwiches
Number Of Ingredients 10
Steps:
- 1. Heat oven to 375. Separate dough into 4 long rectangles. Place rectangles crosswise on 1 large or 2 small ungreased cookie sheets (rectangles should not touch); firmly press perforations to seal. In small bowl, combine margarine and 2 tbsp honey;mix well. Brush over dough.
- 2. Bake at 375 for 8 to 12 minutes or until light golden brown;cool 15 minutes.
- 3. Grease 15x10x1 inch baking pan.Carefully place 1 crust on pan. Top evenly with turkey. Place second crust over turkey;top with cheese and ham. Place third crust over ham;spread evenly with preserves. Top with fourth crust;brush top with 2 tbsp honey. Sprinkle honey with sesame seeds.
- 4. Bake at 375 for 10 to 15 minutes or until crust is deep golden brown and loaf is hot. Let stand for 5 minutes. Cut into 8 slices.
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Falak Khan
[email protected]I love this recipe because it's so versatile. I can use different types of bread, cheese, and fillings to create a unique dish every time.
Rafi Masri
[email protected]This recipe is a great way to use up leftover ham. It's also a delicious and easy way to feed a crowd.
Lauren Stephen
[email protected]I've made this recipe several times now and it's always a hit. It's the perfect comfort food for a cold winter night.
ruben paniagua
[email protected]This recipe is a winner! It's easy to make and always a hit with my family and friends.
Londiwe Lolo
[email protected]I'm not a big cook, but this recipe was so easy to follow. It turned out great and my family loved it.
Aqib Bacha
[email protected]This is a delicious and easy recipe that I will definitely be making again.
Hina Kanwal
[email protected]This recipe is a lifesaver on busy weeknights. It's so quick and easy to make, and it's always a hit with my family.
Zodwa Jobe
[email protected]I love how easy this recipe is to make. It's a great way to get a quick and tasty meal on the table.
Ajmel Jan
[email protected]This is the perfect recipe for a party or potluck. It's easy to make ahead and it always gets rave reviews.
Matshidiso Ngobeni
[email protected]I've tried this recipe with different types of bread and cheese and it always turns out great. It's a versatile recipe that can be customized to your liking.
Ram Fity
[email protected]This recipe is a keeper! It's easy to make and always turns out delicious.
Star Song (Knottedfingers)
[email protected]I made this recipe for my family and they loved it! It was a hit with the kids too.
Arijit Singh
[email protected]This is a great recipe for using up leftover ham or turkey.
yusuf ahmed
[email protected]I love this recipe because it's so customizable. I can use different types of bread, cheese, and fillings to create a unique dish every time.
Rozita Shabani
[email protected]This is the perfect recipe for a quick and easy weeknight meal. It's also great for potlucks or parties.
Ronnie Matovu
[email protected]I've made this recipe several times now and it's always a winner. It's so versatile, I can add different fillings and it always turns out great.
Doris Deakin
[email protected]This was so easy to make and a huge hit with my family! I will definitely be making this again.