Perfect by itself or use to stuff your hen, duck or turkey at Thanksgiving.
Provided by Tammy Raynes
Categories Other Main Dishes
Number Of Ingredients 10
Steps:
- 1. Heat oven to 325 degrees. Spray a 2-quart casserole with cooking spray.
- 2. In large bowl, combine cornbread, bread cubes, ham, kielbasa, bell pepper, celery, onion, Creole seasoning and eggs; mix well. Stir in broth; mix well.
- 3. Transfer mixture to casserole. Cover and bake 60 minutes. Uncover and bake an additional 10 minutes or until lightly browned.
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Henry Asante
[email protected]This stuffing is absolutely delicious! I made it for my Christmas dinner and it was a huge hit. Everyone loved it and I will definitely be making it again.
Shanna Emerson
[email protected]I've tried many different stuffing recipes over the years, but this one is by far my favorite. It's the perfect combination of flavors and textures. I highly recommend it!
M aziz
[email protected]This stuffing is so easy to make and it's so delicious! I love that it's not too heavy or greasy. It's the perfect side dish for any meal.
Nirvana Singh
[email protected]I made this stuffing for Thanksgiving dinner and it was a huge success! My family loved it and I received many compliments. It's definitely a keeper.
Mfaizan Ali
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so easy to make and it's so delicious!
Happy Dhliwayo
[email protected]I'm not a huge fan of stuffing, but this recipe changed my mind. It's so flavorful and moist, and it's not too heavy. I will definitely be making it again.
Hamad Koroma
[email protected]This stuffing is absolutely delicious! I made it for my Christmas dinner and it was a huge hit. Everyone loved it and I will definitely be making it again.
narjess sabra313
[email protected]I've tried many different stuffing recipes over the years, but this one is by far my favorite. It's the perfect combination of flavors and textures. I highly recommend it!
Malika Ggahau
[email protected]This stuffing is so easy to make and it's so delicious! I love that it's not too heavy or greasy. It's the perfect side dish for any meal.
Waheed Dahri
[email protected]I made this stuffing for Thanksgiving dinner and it was a huge success! My family loved it and I received many compliments. It's definitely a keeper.
Firik Germew
[email protected]This stuffing is amazing! I've made it several times now and it's always a hit. It's so flavorful and moist, and it's the perfect addition to any holiday meal.