CREOLE SPAGHETTI BAKE
Make and share this Creole Spaghetti Bake recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Spaghetti
Time 55m
Yield 6 serving(s)
Number Of Ingredients 14
Steps:
- Set oven to 350 degrees.
- Grease a 2-quart casserole dish.
- Cook spaghetti until firm-tender (don't overcook); drain, and toss with 2-3 Tbsp oil (this is so the spaghetti won't stick together).
- In a frypan, saute the bacon, onion and green pepper till the bacon is almost crisp, add in the chopped garlic, cook for 2 minutes.
- Add in the tomato sauce, tomato soup (undiluted) mushrooms and cooked ham or chicken (if using), add in salt and pepper to taste, stir to combine.
- Add in the corn to the cooked spaghetti; toss.
- Then add in the tomato sauce mixture; mix well to combine with the spaghetti.
- Transfer the mixture to a greased casserole dish.
- Sprinkle with Parmesan cheese, then sprinkle with grated cheddar cheese.
- Bake for 25-30 minutes, or until bubbly.
Nutrition Facts : Calories 858.5, Fat 26.9, SaturatedFat 11.5, Cholesterol 50, Sodium 1047.1, Carbohydrate 123.2, Fiber 7.2, Sugar 10.8, Protein 32.2
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Odel Fayiah
[email protected]I'm not a big fan of spicy food, but I loved this dish. The sauce was flavorful without being too spicy.
Ahmedz Manna
[email protected]This Creole spaghetti bake is a great dish for a party or potluck. It's easy to make and always a crowd-pleaser.
Mir Lima
[email protected]I love the spicy sausage and shrimp in this dish. They add so much flavor to the sauce.
Sk Liam
[email protected]This Creole spaghetti bake is a great way to use up leftover spaghetti. It's also a great dish to make ahead of time and reheat for dinner.
Ugly Pete
[email protected]I'm always looking for new and exciting pasta dishes, and this Creole spaghetti bake definitely fits the bill. The flavors are amazing and the presentation is beautiful.
Bibek Pariyar
[email protected]This Creole spaghetti bake is a delicious and easy-to-make dish. It's perfect for a weeknight meal or a special occasion.
Hyder Ail
[email protected]I made this recipe for a potluck and it was a huge success. Everyone loved it and asked for the recipe.
Maganda Rodgers
[email protected]This Creole spaghetti bake is a great way to introduce kids to new flavors. My kids loved the spicy sausage and shrimp.
Abrianna Johnson
[email protected]I'm not a big fan of seafood, but I loved this dish. The shrimp were cooked perfectly and the sauce was very flavorful.
Ikram Zaheer ahmed
[email protected]I made this recipe for a dinner party and everyone raved about it! The presentation was beautiful and the taste was even better.
Mark Dorch
[email protected]This Creole spaghetti bake is a great way to use up leftover spaghetti. It's also a great dish to make ahead of time and reheat for dinner.
Raymond Robinson
[email protected]I love the combination of flavors in this dish. The spicy sausage and shrimp go so well with the creamy sauce and pasta.
Smith Ansumana
[email protected]I've made this recipe several times and it always turns out great. It's a crowd-pleaser and perfect for a potluck or party.
suzie zermeno
[email protected]This Creole spaghetti bake was a hit with my family! The flavors were bold and delicious, and the pasta was cooked perfectly. I will definitely be making this again.