CREOLE SHRIMP PIZZA
Pizza and the flavors of Creole cuisine blend amazingly well in this hearty dish with a crispy crust. Add more hot sauce to boost the heat if you like things spicy. -Robin Haas, Cranston, Rhode Island
Provided by Taste of Home
Categories Dinner
Time 40m
Yield 6 servings.
Number Of Ingredients 13
Steps:
- Preheat oven to 425°. Place crust on an ungreased baking sheet. Brush with 1-1/2 teaspoons oil; sprinkle with 1/2 cup mozzarella cheese. Set aside. Combine lemon juice and 1/2 teaspoon Creole seasoning. Add shrimp; toss to coat., In a small skillet, heat remaining oil over medium heat. Add onion, pepper, celery seed and remaining Creole seasoning; saute until onion is tender. Add garlic; cook 1 minute longer. Stir in pizza sauce and hot sauce. Remove from heat., Drain shrimp. Spread sauce mixture over crust. Top with shrimp and green pepper; sprinkle with remaining cheese., Bake until shrimp turn pink and cheese is melted, 25-30 minutes.
Nutrition Facts : Calories 378 calories, Fat 13g fat (4g saturated fat), Cholesterol 110mg cholesterol, Sodium 969mg sodium, Carbohydrate 39g carbohydrate (6g sugars, Fiber 3g fiber), Protein 27g protein.
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Aamir Bukhari
b_a@hotmail.comThis pizza was easy to make and it turned out so good. I used a store-bought pizza crust to save time, but you could easily make your own if you have the time.
Khurram Ghumman
g-k@gmail.comI'm a big fan of seafood and this pizza was no exception. The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
MD Raihan Shakh
md40@yahoo.comThis pizza was amazing! The shrimp were cooked perfectly and the sauce was flavorful and spicy. I highly recommend this recipe.
Devon Gilbert
devongilbert@aol.comThis recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The pizza was delicious and my family loved it.
Amam bax Khaskheli
a.khaskheli18@aol.comI made this pizza for a party and it was a huge success. Everyone loved it. I will definitely be making this again.
Marcus Pressnell
p_marcus86@gmail.comThis pizza is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The pizza was delicious and my family loved it.
Afghan Baba
afghan.baba@hotmail.comI'm not a big fan of shrimp, but I loved this pizza. The shrimp were cooked perfectly and the sauce was flavorful without being too spicy.
Rafahat Status
r21@yahoo.comThis pizza was easy to make and it turned out so good. I used a store-bought pizza crust to save time, but you could easily make your own if you have the time.
Shaanim
shaanim@gmail.comI made this pizza for my friends and they all loved it. The shrimp were cooked perfectly and the sauce was flavorful and spicy. I will definitely be making this again.
Fabio Medina
m-fabio93@gmail.comThis pizza was delicious! The shrimp were cooked perfectly and the sauce was flavorful and spicy. I highly recommend this recipe.
Kedar Baral
b.k43@gmail.comI'm a big fan of Creole food and this pizza was no exception. The sauce was flavorful and the shrimp were cooked perfectly. I will definitely be making this again.
Muhammad Shahbaz
m_shahbaz35@gmail.comThis recipe is a great way to use up leftover shrimp. I had some shrimp that I needed to use up and this recipe was the perfect solution. The pizza was delicious and my family loved it.
TanveerBhatti
tanveerbhatti@aol.comI made this pizza for a party and it was a huge success. Everyone loved it. I will definitely be making this again.
RAMESH BEERA
rameshbeera63@hotmail.comThis pizza was amazing! The shrimp were cooked perfectly and the Creole sauce was flavorful and spicy. I highly recommend this recipe.
Ean Jal
ean-j@yahoo.comI was skeptical about this recipe at first, but I'm so glad I tried it. The shrimp and Creole sauce were a perfect combination. I will definitely be making this again.
Florence Ahiabu
ahiabu-florence@hotmail.comThis recipe is a keeper! The pizza was easy to make and it turned out so good. I used a pre-made pizza crust to save time, but you could easily make your own if you have the time.
Christopher Brock
christopher@aol.comI'm not a big fan of seafood, but I loved this pizza. The shrimp were cooked perfectly and the sauce was flavorful without being too spicy.
Zayan Joyce
zjoyce@hotmail.comThis pizza was a hit with my family! The shrimp were perfectly cooked and the Creole sauce was delicious. I will definitely be making this again.