CREOLE SHRIMP PASTA

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Creole Shrimp Pasta image

Ready in 30 minutes, this dinner-in-a-bowl is packed with orzo, shrimp, veggies-and flavor!

Provided by Betty Crocker Kitchens

Categories     Entree

Time 30m

Yield 4

Number Of Ingredients 9

1 1/4 cups uncooked orzo or rosamarina pasta (8 oz)
2 tablespoons olive oil
1 large onion, chopped (1 cup)
2 stalks celery, thinly sliced (1 cup)
2 small yellow or green bell peppers or 1 of each, chopped (1 cup)
3 large cloves garlic, finely chopped
1 can (28 oz) Muir Glen™ organic diced tomatoes, undrained
2 teaspoons Cajun seasoning
1 lb uncooked medium shrimp (thawed if frozen), peeled (tail shells removed), deveined

Steps:

  • Cook and drain orzo as directed on package.
  • Meanwhile, in 12-inch nonstick skillet, heat oil over medium-high heat. Cook onion and celery in oil 3 to 5 minutes, stirring frequently, until vegetables begin to soften. Add bell peppers; cook 2 to 3 minutes. Add garlic; cook 30 seconds or until fragrant.
  • Stir in tomatoes and Cajun seasoning. Heat to boiling. Add shrimp. Cook and stir over medium-high heat until shrimp are pink and vegetables are crisp-tender.
  • To serve, spoon 3/4 cup orzo into each of 4 shallow bowls; top each with 1 1/2 cups shrimp mixture. Garnish with chopped fresh parsley, if desired.

Nutrition Facts : Calories 460, Carbohydrate 64 g, Cholesterol 160 mg, Fat 1, Fiber 6 g, Protein 29 g, SaturatedFat 1 1/2 g, ServingSize 1 Serving, Sodium 1430 mg, Sugar 11 g, TransFat 0 g

Murtaza jan
j-m@hotmail.co.uk

Overall, I really enjoyed this Creole shrimp pasta recipe. It was easy to make, flavorful, and a hit with my family. I would definitely recommend this recipe to anyone looking for a delicious and easy pasta dish.


Pryor Rory
pryorr@hotmail.fr

I'm a beginner cook, so I was a little intimidated by this recipe. However, I decided to give it a try and I'm so glad I did! The recipe was easy to follow and the dish turned out great. The sauce was creamy and flavorful, and the shrimp was cooked p


Neche Rita
r@gmail.com

I'm not a big fan of spicy food, so I was hesitant to try this recipe. However, I was pleasantly surprised! The sauce had a mild spice to it, but it wasn't overwhelming. The shrimp was also cooked perfectly and the pasta was al dente. Overall, I real


Xsami 2GB (Jahid)
xsami2@hotmail.com

This Creole shrimp pasta has become a family favorite! My kids love the creamy sauce and shrimp, and I love that it's a relatively healthy meal. I also like that it's easy to make and doesn't take a lot of time. I would definitely recommend this reci


Samsam Macalin
s_m@yahoo.com

I made this Creole shrimp pasta for a party and it was a huge hit! Everyone loved the creamy sauce and tender shrimp. I also liked that it was easy to make ahead of time, so I could focus on other things the day of the party. I would definitely recom


Mysha Akther
a@yahoo.com

I'm trying to eat healthier, so I was happy to find this recipe. The shrimp is a good source of protein and omega-3 fatty acids, and the vegetables add some extra nutrients. The sauce is also made with low-fat milk, so it's not too heavy. Overall, th


Junior Keorapetse
j-keorapetse@gmail.com

I'm always looking for budget-friendly recipes, and this one fit the bill. The ingredients were all affordable and easy to find. The shrimp pasta was also very filling, so it was a great value for the price. I would definitely recommend this recipe t


Ahmed ayo
a-ahmed67@gmail.com

I'm a busy mom, so I appreciate a recipe that is quick and easy to make. This Creole shrimp pasta fit the bill perfectly. It only took about 30 minutes to make, and it was a hit with my family. The sauce was creamy and flavorful, and the shrimp was c


Elijah Bartlett
belijah58@gmail.com

I love spicy food, so I was excited to try this recipe. The Creole spices did not disappoint! The sauce had a nice kick to it, and the shrimp was cooked perfectly. I served it over angel hair pasta, and it was a delicious meal. Will definitely make t


Md Shumon
m.s41@yahoo.com

I'm always looking for new pasta recipes, and this one caught my eye. I was not disappointed! The creamy sauce and tender shrimp were a perfect combination, and the Creole spices gave it a unique flavor. I will definitely be making this again.


Lunarina Panimdim
p.lunarina31@yahoo.com

This Creole shrimp pasta was an explosion of flavors! The shrimp was cooked to perfection, and the sauce was rich and creamy, with just the right amount of spice. I followed the recipe exactly and it turned out perfectly. My family loved it, and I wi