Packed with tons of flavor, this recipe of Creole Shrimp & Andouille Skewers is unquestionably a grilled summer food you love to make! VIDEO https://www.youtube.com/watch?v=wv953dCQvWk
Provided by CLUBFOODY
Categories Meat
Time 25m
Yield 4 skewers
Number Of Ingredients 9
Steps:
- In a small bowl, combine creole seasoning, butter, lemon juice and lemon zest; stir well. Add shrimp to the mixture and gently toss to coat; set aside.
- Skew a piece of onion followed by a piece of pepper and then a slice of Andouille sausage, whole cherry tomato and finally a shrimp, pierced twice. Repeat the same order and finishing it with a piece of red onion. Make 4 skewers.
- Brush the skewers with the remaining creole seasoning mixture trying to cover all.
- Oil the BBQ grates. Place the skewers on the bbq and grill at 450-500ºF for 5 minutes per side, turning once. Serve immediately.
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Muhammad Abu Ammar
[email protected]These skewers are so easy to make and they are always a crowd-pleaser. I love that you can use any type of shrimp or sausage that you like. The sauce is also very versatile. I have used it on grilled chicken and fish as well.
Janan Manan
[email protected]I've made these skewers a few times now and they are always a hit. The shrimp is juicy and flavorful, and the sauce is tangy and delicious. I highly recommend this recipe.
Marya Hudson
[email protected]I like to serve these skewers with rice and vegetables. They are also great for parties or potlucks.
Quisha Powell
[email protected]These skewers are a great way to use up leftover shrimp. I usually make them with grilled shrimp, but you could also use boiled or fried shrimp.
Raydaboss 808
[email protected]I have made these skewers several times and they are always a hit. The shrimp is always cooked perfectly and the sauce is always delicious. I love that you can use any type of shrimp or sausage that you like.
Singithi Aathals
[email protected]I love these shrimp skewers! They are so easy to make and they are always a hit with my family and friends. The shrimp is always cooked perfectly and the sauce is always flavorful.
Rj Sahil
[email protected]I made these skewers for a party and they were a huge hit. Everyone loved them. The shrimp was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Chashman khan
[email protected]I followed the recipe exactly and the skewers turned out great. The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Ongezwa Gloria Sebenga
[email protected]These skewers are absolutely delicious! The shrimp is cooked to perfection and the sauce is flavorful and tangy. I highly recommend this recipe.
Michael Wheatstine
[email protected]I was looking for a simple and easy recipe for shrimp skewers, and this one fit the bill perfectly. The skewers were delicious and the sauce was amazing. I will definitely be making this recipe again.
Trisha Carter
[email protected]These skewers are so easy to make and they are always a crowd-pleaser. I love that you can use any type of shrimp or sausage that you like. The sauce is also very versatile. I have used it on grilled chicken and fish as well.
Natalie Castillo
[email protected]I made these skewers for a party and they were a huge hit. Everyone loved them. The shrimp was cooked perfectly and the sauce was delicious. I would definitely recommend this recipe to others.
Doctor Albert Lucas
[email protected]I followed the recipe exactly and the skewers turned out great. The shrimp was cooked perfectly and the sauce was delicious. I will definitely be making this recipe again.
Ceniyah
[email protected]These skewers are absolutely delicious! The shrimp is cooked to perfection and the sauce is flavorful and tangy. I highly recommend this recipe.
hi
[email protected]I was looking for a simple and easy recipe for shrimp skewers, and this one fit the bill perfectly. The skewers were delicious and the sauce was amazing. I will definitely be making this recipe again.
ebrahim mohamd
[email protected]These skewers are so easy to make and they are always a crowd-pleaser. I love that you can use any type of shrimp or sausage that you like. The sauce is also very versatile. I have used it on grilled chicken and fish as well.
Kareem Stiles
[email protected]I made these skewers for a party and they were a hit! Everyone loved them. The shrimp were juicy and flavorful, and the sauce was perfect. I will definitely be making these again.
Sadar khan
[email protected]I am not usually a fan of shrimp, but I loved these skewers. The flavors were amazing and the shrimp was cooked perfectly. The sauce was also very good. I would definitely recommend this recipe to others.
Muhammad Tangara
[email protected]These skewers were the best shrimp I have ever tasted! The shrimp was cooked perfectly and the andouille sausage added a delicious smoky flavor. The sauce was also amazing. I will definitely be making this again.