CREOLE SAUSAGE PASTA
My husband and I created a delicious okra creole recipe years ago. We use a lot of different kinds of meat and one day decided to try it out with Italian sausage. It was a huge hit! I make a batch on Sunday and we enjoy the leftovers during the week!-Lisa Nelson, Bluffton, South Carolina
Provided by Taste of Home
Categories Dinner
Time 1h10m
Yield 8 servings.
Number Of Ingredients 16
Steps:
- In a Dutch oven, heat oil over medium heat. Add sausage, onions, green onions, pepper and garlic; cook 12-15 minutes or until sausage is no longer pink, breaking up sausage into large crumbles. Drain., Stir in wine. Bring to a boil; cook 2-3 minutes or until liquid is reduced by half. Stir in tomatoes, okra, tomato sauce, soy sauce, hot sauce and salt. Bring to a boil. Reduce heat; simmer, uncovered, 30-35 minutes or until okra is tender, stirring occasionally. Stir in parsley., Meanwhile, cook rigatoni according to package directions; drain. Serve with sausage mixture; sprinkle with cheese.
Nutrition Facts : Calories 659 calories, Fat 33g fat (10g saturated fat), Cholesterol 71mg cholesterol, Sodium 1594mg sodium, Carbohydrate 64g carbohydrate (12g sugars, Fiber 8g fiber), Protein 27g protein.
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Taimor Hassan
[email protected]I've made this dish several times now, and it's always a hit. The sausage and peppers are always cooked perfectly, and the sauce is so flavorful. I love serving this dish with a side of crusty bread.
Angel Alfredito
[email protected]This is the perfect dish for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser. I highly recommend this recipe.
larry clarke
[email protected]I love how this dish is so versatile. I was able to use different types of sausage and peppers, and it still turned out great. I also added some mushrooms, which made it even more flavorful.
Bright Bako
[email protected]This recipe was very easy to follow, and the results were amazing. The sausage and peppers were cooked perfectly, and the sauce was delicious. I highly recommend this recipe.
Aahan Roy
[email protected]I made this dish for my family, and they all loved it. The sausage and peppers were cooked perfectly, and the sauce was delicious. I will definitely be making this dish again.
Prakash Parki
[email protected]This is one of my favorite pasta dishes. It's so flavorful and comforting. I love the combination of sausage, peppers, and onions. The sauce is also very flavorful, and it coats the pasta perfectly.
Reduy Khan
[email protected]I love how this dish can be tailored to your own taste. You can add more or less spice, depending on your preference. You can also use different types of sausage and peppers, which makes it a very versatile dish.
Xolani Praisegod
[email protected]This recipe is a great way to use up leftover sausage. I always have some leftover sausage in the freezer, and this is a great way to use it up. The dish is also very affordable, which is a plus.
Kwasi Achampong
[email protected]I've made this dish several times now, and it's always a hit. The sausage and peppers are always cooked perfectly, and the sauce is so flavorful. I love serving this dish with a side of crusty bread.
Lola jade Maycock
[email protected]This is the perfect dish for a busy weeknight. It's quick and easy to make, and it's always a crowd-pleaser. I highly recommend this recipe.
3 stars
[email protected]I love how this dish is so versatile. I was able to use different types of sausage and peppers, and it still turned out great. I also added some mushrooms, which made it even more flavorful.
Zebi M
[email protected]This recipe was very easy to follow, and the results were amazing. The sausage and peppers were cooked perfectly, and the sauce was delicious. I highly recommend this recipe.
Kalvin Burgess
[email protected]I wasn't sure how this dish would turn out, but I was pleasantly surprised. The flavors were well-balanced, and the pasta was cooked perfectly. I will definitely be making this dish again.
Sidra Sidra
[email protected]I made this dish for a party, and it was a huge success. Everyone loved it! I will definitely be making it again for future gatherings.
Okpara Osita
[email protected]This is my new favorite pasta dish! The combination of sausage, peppers, and onions is perfect, and the sauce is so flavorful. I highly recommend this recipe.
Shah iqbal Iqbal
[email protected]I love how easy this recipe was to follow. I was able to make it in under an hour, and it turned out great. The sausage and peppers were especially flavorful.
Messiah Marie
[email protected]This Creole sausage pasta was a hit with my family! The flavors were bold and delicious, and the pasta was cooked perfectly. I will definitely be making this dish again.