CREOLE SALMON FILLETS
These fillets bake up moist and golden brown. Our grown daughters and grandsons like their food on the spicy side, so I knew Creole seasoning would make this entree a family favorite.-Florine Bruns, Fredericksburg, Texas
Provided by Taste of Home
Categories Dinner
Time 20m
Yield 4 servings.
Number Of Ingredients 5
Steps:
- In a large resealable plastic bag, combine the first three ingredients. Add salmon; shake to coat. , Place salmon on a broiler pan or baking sheet. Broil 6 in. from the heat for 10-14 minutes or until fish flakes easily with a fork. Sprinkle with parsley.
Nutrition Facts : Calories 318 calories, Fat 19g fat (4g saturated fat), Cholesterol 100mg cholesterol, Sodium 767mg sodium, Carbohydrate 1g carbohydrate (0 sugars, Fiber 0 fiber), Protein 34g protein.
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Kapado Badan
[email protected]This recipe was a complete disaster. The salmon was undercooked and the Creole seasoning was way too salty. I would not recommend this recipe to anyone.
Blake Pruitt
[email protected]I followed the recipe exactly and the salmon turned out dry and overcooked. I'm not sure what went wrong.
Colin Parker
[email protected]This recipe was a bit too spicy for my taste, but other than that it was great. The salmon was cooked perfectly and the Creole seasoning was flavorful. I'll definitely be making this again, but with less cayenne pepper.
Kawar Kawa
[email protected]I was looking for a new salmon recipe and this one caught my eye. I'm so glad I tried it! The salmon was cooked perfectly and the Creole seasoning was delicious. I'll definitely be making this again.
Aidan Valdivia
[email protected]This recipe was easy to follow and the results were delicious. The salmon was cooked perfectly and the Creole seasoning was flavorful. I will definitely be making this again.
Sayed110 96
[email protected]I wasn't sure how this recipe would turn out, but I was pleasantly surprised. The salmon was moist and flavorful, and the Creole seasoning was perfect. I'll definitely be making this again.
Sujan Mollah
[email protected]This recipe was a hit with my family! The salmon was cooked perfectly and the Creole seasoning was delicious. I will definitely be making this again.
Mohammad Al-Ezzi
[email protected]I love this recipe! It's so easy to make and always turns out great. The Creole seasoning is perfect for salmon, and the fillets are always cooked to perfection.
Akowhenu anthony
[email protected]This was a really easy recipe to follow, and the results were amazing. The salmon was so flavorful and moist, and the sauce was delicious. I'll definitely be making this again soon.
notimeforspace
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of fish, but I was pleasantly surprised. The Creole seasoning really made the salmon, and it was cooked perfectly. I'll definitely be making this again.
Lonely Man BD
[email protected]I've made this recipe several times now, and it never disappoints. The combination of spices and herbs is just perfect, and the salmon always comes out moist and flaky.
Fardin Islam
[email protected]This Creole Salmon Fillets recipe was an absolute delight! The flavors were rich and complex, and the salmon was cooked to perfection. I served it over a bed of jasmine rice, and it was the perfect meal for a special occasion.