CREOLE RICE
Make and share this Creole Rice recipe from Food.com.
Provided by Joannanla
Categories Rice
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 11
Steps:
- Fry bacon till crisp.
- You can also use ham slices but bacon taste best to me.
- Drain all but 2 Tbs drippings.
- Add onions,pepper,cook till tender.
- Stir in rice,tomatoes,broth,and seasonings.
- Bring to a boil,cover and simmer over low heat 20 mins.
- Allow to stand for 10 mins before serving.
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QASIM Gull
[email protected]This Creole rice was a hit with my family! We all loved the flavors.
Philip Kweku Quansah
[email protected]I loved this recipe! It was so easy to make and the flavors were amazing.
CODY KELTNER
[email protected]This recipe was easy to follow and the results were delicious! I will definitely be making this again.
John Kerr
[email protected]This Creole rice is the best I've ever had! I'll definitely be making it again and again.
Manandhar Bikesh
[email protected]I made this recipe for a potluck, and it was a huge hit! Everyone loved it.
mdemran khan
[email protected]This recipe is a keeper! It's now my go-to recipe for Creole rice.
Ariella
[email protected]This was my first time making Creole rice, and it turned out great! Thanks for the recipe.
Alishba Atif
[email protected]Loved this recipe! It was easy to follow and turned out delicious.
Sahibzada Sami
[email protected]This Creole rice was amazing! The flavors were perfect, and the rice was cooked perfectly. I will definitely be making this again.
Shauntelle Sapak
[email protected]The rice was a little mushy for my liking, but the flavors were great. I'll definitely try this recipe again, but I'll cook the rice for a shorter amount of time.
Dhoni Barbie
[email protected]This recipe was a bit too spicy for my taste, but I still enjoyed it. I think next time I'll use less cayenne pepper.
Lorenzo Fuller
[email protected]I've made this Creole rice recipe several times now, and it's always a crowd-pleaser. It's easy to make, and the results are always delicious. I highly recommend it!
Azila Ransford
[email protected]This Creole rice recipe was a hit with my family! The flavors were bold and delicious, and the rice was cooked to perfection. I especially loved the addition of the shrimp and sausage, which gave the dish a nice smoky flavor.