CREOLE REMOULADE SAUCE
Steps:
- Place dry ingredients in a bowl. Add mustard, catsup and Tabasco. Mix thoroughly. Add cayenne and salt. Mix thoroughly and chill.
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lalisa Moneu
[email protected]This sauce is a great way to add some Creole flair to your next dish.
Christopher Savage
[email protected]This sauce is a bit too spicy for my taste, but I still enjoyed it.
Nesibeli Shurabayeva
[email protected]I'm not a huge fan of remoulade sauce, but this recipe changed my mind. It's so flavorful and versatile.
Saqlain Ahmad Ahmad
[email protected]This sauce is a great make-ahead recipe. I always have some on hand in the fridge.
Prince Sahid
[email protected]I love the creamy texture of this sauce. It's so rich and decadent.
ARIF Sk
[email protected]This sauce is the perfect addition to any seafood dish.
Cole Sutton
[email protected]I wasn't sure how this sauce would taste, but I was pleasantly surprised. It's really delicious.
Md Minhaz hossain Rahat
[email protected]This sauce is a great way to add flavor to your favorite dishes. I highly recommend it.
Shehzada Bashir Ahmed {Karachi Walay}
[email protected]I followed the recipe exactly and the sauce turned out perfectly. I'm so glad I found this recipe!
Christine Hall
[email protected]This sauce is so easy to make. I had it ready in less than 10 minutes.
Sohail Shah SSS
[email protected]This sauce is a bit spicy for me, but I still enjoyed it. I would recommend using less cayenne pepper if you don't like spicy food.
Lovely Bbu
[email protected]I love the Creole spices in this sauce. They give it a unique and delicious flavor.
funny and any one
[email protected]This sauce is so versatile. I've used it on shrimp, chicken, and even vegetables. It's always a hit.
Khaled Mahmud
[email protected]I made this sauce for a shrimp boil and it was a huge success! Everyone loved it.
Jordache Harry Moonsamy
[email protected]This sauce is the perfect balance of tangy and creamy. I love that it has a little kick to it.
Nadeem Saim
[email protected]I love this sauce! It's so easy to make and it goes with everything. I especially love it on fried seafood.
Cicely Monroe
[email protected]This Creole remoulade sauce was a hit at my last party! It was rich, creamy, and packed with flavor. My guests couldn't get enough of it.