CREOLE PORK CHOPS

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Creole Pork Chops image

I've had this recipe for over twenty years and love it. Since the children are grown, I now cook just half the recipe for my husband and I. And it's so easy! You'll be in and out of the kitchen in no time. -Ann Rogers, Ocala, Florida

Provided by Taste of Home

Categories     Dinner

Time 25m

Yield 4 servings.

Number Of Ingredients 14

1/2 teaspoon salt
1/2 teaspoon dried basil
1/2 teaspoon paprika
1/2 teaspoon pepper
1/4 teaspoon ground cumin
1/8 to 1/4 teaspoon cayenne pepper
4 boneless pork loin chops (4 ounces each)
2 tablespoons canola oil
1 can (8 ounces) tomato sauce
1/2 cup chopped onion
1/2 cup chopped green pepper
1/4 cup chopped celery
1 tablespoon Worcestershire sauce
1/2 teaspoon minced garlic

Steps:

  • In a small bowl, combine the first six ingredients; rub over both sides of pork. , In a large skillet, cook chops in oil over medium heat for 2-3 minutes on each side or until chops are lightly browned; drain. Add the remaining ingredients. Cover and cook 4-6 minutes longer or until a thermometer reads 145°. Let stand for 5 minutes before serving.

Nutrition Facts : Calories 244 calories, Fat 13g fat (3g saturated fat), Cholesterol 55mg cholesterol, Sodium 636mg sodium, Carbohydrate 7g carbohydrate (3g sugars, Fiber 2g fiber), Protein 23g protein.

Buttg Buttg
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I'm not a fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Donald Enow
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This recipe is a keeper. The pork chops were juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.


Uwumukiza Patrick
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I made this recipe for a dinner party and it was a huge success. The pork chops were cooked to perfection and the sauce was delicious. I received several compliments on the dish.


Liza Jannatol
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This recipe was a disaster. The pork chops were dry and tough, and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Dora Zekeriya
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I've made this recipe several times now and it's always a hit. The pork chops are always cooked perfectly and the sauce is amazing. I highly recommend this recipe.


free free fire
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This recipe was easy to follow and the pork chops turned out great. The sauce was a little too spicy for my taste, but that's just a personal preference. Overall, I'm very happy with this recipe.


Masiano Auguste
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I'm not a fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.


ZAIN SHABRANI
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This recipe is a keeper. The pork chops were juicy and flavorful, and the sauce was the perfect complement. I will definitely be making this again.


ctrl_.lucy.
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I made this recipe for a dinner party and it was a huge success. The pork chops were cooked to perfection and the sauce was delicious. I received several compliments on the dish.


Arianie Dueñas
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This recipe was a disaster. The pork chops were dry and tough, and the sauce was bland. I followed the recipe exactly, so I'm not sure what went wrong.


Ronald Virat
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I've made this recipe several times now and it's always a hit. The pork chops are always cooked perfectly and the sauce is amazing. I highly recommend this recipe.


terry yawa
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This recipe was easy to follow and the pork chops turned out great. The sauce was a little too spicy for my taste, but that's just a personal preference. Overall, I'm very happy with this recipe.


Delani Hlongwane
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I'm not a big fan of pork chops, but this recipe changed my mind. The pork chops were cooked perfectly and the sauce was delicious. I will definitely be making this again.


Bukenya Natah
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This Creole pork chop recipe was amazing! The pork chops were so juicy and flavorful, and the sauce was to die for. I will definitely be making this again.


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