CREOLE MARINATED GRILLED RED SNAPPER
Steps:
- Combine the onions and garlic. Whisk together the remaining ingredients and pour 1/2 marinade over fish with onions and garlic. Let fish marinate in the refrigerator for at least 4 hours. Grill fish on both sides for about 7 minutes. Warm remaining marinade and serve over cooked fish.
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Barbie House
[email protected]I love this recipe! The fish is so moist and flavorful. I will definitely be making it again.
Ariel Kuperman
[email protected]This is a great recipe for a weeknight meal. It's easy to make and the fish is always delicious.
m T
[email protected]I've made this recipe several times and it's always a hit. The fish is always cooked perfectly and the marinade is delicious. I highly recommend it.
Samin Yeasar
[email protected]This recipe is perfect for a summer cookout. The fish is light and refreshing, and the marinade gives it a nice kick.
hammodeh ayman
[email protected]I'm not a big fan of fish, but this recipe changed my mind. The marinade is so good and the fish is cooked perfectly.
FreeTheChildren InHisName
[email protected]This recipe is a bit time-consuming, but it's worth it. The fish is so flavorful and moist.
L Marks
[email protected]I love the flavor of this marinade. It really makes the fish taste amazing.
Caleb Ghama
[email protected]This is my go-to recipe for grilled red snapper. The marinade is perfect and the fish is always cooked to perfection.
Sikelela Ncala
[email protected]I've tried this recipe a few times now and it's always a hit. The fish is always cooked perfectly and the marinade is delicious.
anwar Hossen
[email protected]Yum! This recipe is a winner. The fish is cooked to perfection and the marinade is bursting with flavor.
Md Shahzed
[email protected]I love this recipe! The marinade is so flavorful and the fish comes out so moist and tender.
Omeni Bright
[email protected]This recipe is easy to follow and the results are amazing. The fish was cooked perfectly and the marinade was delicious. I will definitely be making this again.
Ma hujaifa Babu
[email protected]I've made this recipe several times now and it's always a crowd-pleaser. The fish is moist and flaky, and the marinade gives it a delicious flavor.
Leslie Culpepper
[email protected]This Creole-marinated grilled red snapper recipe is a keeper! The marinade is flavorful and really penetrates the fish, and the grilling gives it a nice smoky flavor. I served it with grilled vegetables and some lemon wedges, and it was a hit with my