I've been to New Orleans a couple of times and absolutely loved jambalaya. Here is a version from the Napoleon House in the French Quarter. If you cannot find Anouille sausage, just subsitute another spicy sausage.
Provided by Scarlett516
Categories One Dish Meal
Time 1h
Yield 6 serving(s)
Number Of Ingredients 17
Steps:
- Melt the butter and sauté the sausage and chicken just a little bit.
- Add the onions and green pepper and sauté a little longer, until fragrant.
- Add the rest of the ingredients, bring to a boil, then cover and cook on low until the liquid is absorbed and the rice is tender. This should take about 30 minutes.
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#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #north-american #main-dish #rice #american #southern-united-states #easy #creole #one-dish-meal #pasta-rice-and-grains #3-steps-or-less
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Shimaa Elemam
[email protected]I've tried many jambalaya recipes, but this one is my favorite. It's the perfect combination of flavors and spices.
Joey Rhoades
[email protected]This is my go-to jambalaya recipe. It's always a crowd-pleaser.
ZEESHAN OMER88881
[email protected]I made this jambalaya for a party and it was a huge success. Everyone loved it.
Ruzaan Raja
[email protected]This jambalaya was a little too spicy for my taste, but it was still very good.
Anvar Xaydarov
[email protected]I followed the recipe exactly and my jambalaya turned out perfect. I will definitely be making this again.
MD Reader MD Reader
[email protected]This jambalaya is the best I've ever had. The flavors are incredible.
Elibazthe Loving Life D.
[email protected]I've made this jambalaya several times and it always turns out great. It's a family favorite.
Sodbileg Sodko
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it.
M.I.K. Pahim
[email protected]I made this jambalaya for a potluck and it was gone in minutes! Everyone loved it.
Foysal Mir md
[email protected]This jambalaya was a hit with my family! The flavors were amazing and the rice was cooked perfectly. I will definitely be making this again.