Make and share this Creole Dressing recipe from Food.com.
Provided by ratherbeswimmin
Categories Creole
Time 1h15m
Yield 10 serving(s)
Number Of Ingredients 15
Steps:
- Chop chicken livers and cook in boiling water until tender; drain and set aside.
- Drain the oysters and reserve the liquid; chop oysters coarsely.
- Pour oyster liquid over bread; set aside.
- In a large skillet, melt the butter over medium-high heat; add in green onions and the next 4 ingredients; cook and stir constantly until vegetables are tender.
- Add in chopped chicken livers, oysters, bread mixture, beef, and the remaining ingredients; lower heat and simmer for about 15 minutes.
- Spoon mixture into a 13x9 inch baking dish.
- Bake in a 350° oven for 30 minutes or until thoroughly heated.
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Raiyan Ahmed
r_ahmed73@hotmail.frThis dressing sounds delicious! I love the combination of ingredients. I can't wait to try it.
Hameed Pakhtoon
hameedp@gmail.comI'm always looking for new and interesting salad dressings, and this one definitely fits the bill. It's so flavorful and unique. I can't wait to try it on different salads.
sebatian kubiak
s.k70@aol.comThis dressing is a keeper! I love the way it brightens up my salads. It's also great as a marinade for chicken or fish.
Bikash Shrestha
s@hotmail.frI'm not usually a fan of Creole dressing, but this recipe changed my mind. It's so light and refreshing, and it has just the right amount of spice. I'll definitely be making this again.
MD Jisun
m.jisun8@hotmail.comThis dressing is amazing! It's so easy to make and it's packed with flavor. I love the combination of sweet and tangy. It's the perfect dressing for any salad.
Nejam_ 27
n.27@hotmail.comI was a bit skeptical about this recipe at first, but I'm so glad I tried it. It's so flavorful and versatile. I've used it on salads, sandwiches, and even as a marinade. It's a new favorite in my kitchen.
donald pittman
pittman.donald96@aol.comThis dressing is a staple in my kitchen. I use it on everything from salads to chicken to fish. It's always a hit with my family and friends.
Zakayla Belton
bzakayla22@gmail.comI've been looking for a good Creole dressing recipe for ages, and I'm so glad I found this one. It's so easy to make and it tastes amazing. I especially love it on fried chicken.
Mekdi Baba
mekdi.b@yahoo.comJust made this dressing and it's delicious! I love the tangy, slightly sweet flavor. It's perfect on my salad.
Cee Nance
nancec@hotmail.comThis Creole dressing is a game-changer! I've tried so many recipes, but this one is by far the best. The flavors are perfectly balanced, and it's so easy to make. I'll definitely be using this recipe again and again.