CREOLE CREAMED SPINACH
Make and share this Creole Creamed Spinach recipe from Food.com.
Provided by jovigirl
Categories Spinach
Time 20m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Cook bacon in large skillet over medium heat until crisp, stirring occasionally.
- Using slotted spoon, transfer bacon to a paper towel, set aside.
- Cook onion in drippings until tender, about 6 minutes, stirring frequently.
- Add spinach, half-and-half and seasoning; mix well and simmer 2 minutes.
- Add salt to taste.
- Transfer to a serving dish; top with bacon.
Nutrition Facts : Calories 158, Fat 11.6, SaturatedFat 5.6, Cholesterol 26.4, Sodium 185.9, Carbohydrate 9, Fiber 3.3, Sugar 2, Protein 6.8
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
nokuqala amahle
[email protected]I would not recommend this recipe to anyone.
Maria Cassie
[email protected]This recipe was a waste of time and ingredients. The creamed spinach was inedible.
shanza tasawar shnoo
[email protected]I was disappointed with this recipe. The creamed spinach was watery and lacked flavor.
Robert Gathinji
[email protected]The creamed spinach was good, but it wasn't anything special. I've had better.
Judy Steyn
[email protected]This creamed spinach was a bit bland for my taste. I added some extra spices and herbs to give it more flavor.
Brandy Bourque
[email protected]The recipe was easy to follow and the creamed spinach turned out great. I would recommend using fresh spinach for the best flavor.
RealDeal Chic
[email protected]This creamed spinach was a bit too rich for my taste, but it was still good.
2k9 Bro
[email protected]I'm not a huge fan of spinach, but this recipe was actually really good. The Creole spices gave it a nice flavor.
Black wizzy
[email protected]This is a delicious and easy recipe that I will definitely be making again.
Ebrahimgad Gaado
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Mucha Sheikh
[email protected]This creamed spinach is the perfect comfort food. It's creamy, cheesy, and flavorful. I love serving it with roasted chicken or fish.
francis daniel
[email protected]I love that this recipe is so versatile. You can add different spices or herbs to change up the flavor. I also like that it can be served as a side dish or as a main course.
Olivia Duran
[email protected]This recipe is a great way to use up leftover spinach. It's also a great way to sneak some extra veggies into your diet.
Aaron Boykin
[email protected]I made this creamed spinach for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making it again.
Mass Khan
[email protected]This dish was easy to make and turned out perfectly. The spinach was tender and flavorful, and the sauce was creamy and rich. I would definitely recommend this recipe to anyone looking for a delicious and easy side dish.
Indian Angel
[email protected]I'm not usually a fan of creamed spinach, but this recipe changed my mind. The addition of Creole spices gave it a unique and delicious flavor.
Rakib rr
[email protected]This Creole creamed spinach was a hit at our dinner party! Everyone loved the creamy texture and the bold flavors. I'll definitely be making this again.