CREOLE CRAB STUFFED AVOCADOS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Creole Crab Stuffed Avocados image

Recipe from www.letscookfrench.com and posted here for ZWT5. NOTE: after making this recipe, I have made some edits to the original recipe (it had too much mayo and it didn't give enough direction for the avocados).

Provided by januarybride

Categories     Crab

Time 20m

Yield 4 serving(s)

Number Of Ingredients 11

2 avocados, not overly ripe
2 tablespoons rice
10 crab sticks, chopped (I actually used canned crab)
2 tablespoons chopped tomatoes
2 -3 tablespoons mayonnaise
1 teaspoon mustard
3 drops Tabasco sauce
1 tablespoon ketchup
1 tablespoon lemon juice
1 tablespoon finely chopped herbs (chives, thyme, basil or whatever you like)
salt & pepper

Steps:

  • Steam the rice and let it cool.
  • In a small bowl, mix mayonnaise, mustard, salt & pepper, lemon juice, ketchup and tabasco.
  • Cut the avocados in half and scoop out the inside, leaving a small amount all around the skin to keep it sturdy. Set aside the skins.
  • Dice the avocado.
  • Sitr together the crab, mayonnaise mixture and the cooled rice. Then fold in the avocado and tomatoes. Taste the mixture and add any additional salt/pepper or seasoning that you like.
  • Fill each avocado half with the prepared mixture, sprinkle with chopped herbs and refrigerate until serving.

Maral maral
[email protected]

These stuffed avocados are the perfect party food. They're easy to make ahead of time and they're always a hit with my guests.


Simphiwe Manganyela
[email protected]

I'm not a huge fan of avocados, but I really enjoyed these stuffed avocados. The crab filling was delicious and the avocado added a nice creamy texture.


Mubeen Durrani
[email protected]

This recipe is a great way to use up leftover crab meat. It's also a great way to get your kids to eat avocado.


Moriah Hogan
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the results are always amazing.


Malachi
[email protected]

These stuffed avocados are the perfect appetizer or light meal. They're easy to make and they're always a hit with my guests.


Eric Doane
[email protected]

I was looking for a new recipe for stuffed avocados and I'm so glad I found this one. The crab filling was delicious and the avocado added a nice creamy texture.


jamshaid manj
[email protected]

This recipe was easy to follow and the stuffed avocados turned out great. I'll definitely be making them again.


kevin lackeram
[email protected]

I'm not a big fan of seafood, but I really enjoyed these stuffed avocados. The crab filling was flavorful and the avocado added a nice creamy texture.


Karrie
[email protected]

I made these stuffed avocados for a party and they were a huge hit! Everyone loved them and I got lots of compliments.


Rachel Edwards
[email protected]

This recipe is a little time-consuming, but it's worth it. The stuffed avocados are delicious and they're sure to impress your guests.


cousins
[email protected]

I've tried a lot of different stuffed avocado recipes, but this one is by far my favorite. The crab filling is so good and the avocado adds a nice creamy texture.


josika malla
[email protected]

I made this recipe for my family and they loved it! The avocados were perfectly ripe and the crab filling was flavorful and moist.


Caliana Frederick
[email protected]

This is a great recipe for a light and refreshing summer meal. I love the combination of the avocado and the crab.


Wayne Chellen
[email protected]

I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the results are always amazing.


Dinoshan Dinoshan
[email protected]

I'm not a huge fan of avocados, but I really enjoyed these stuffed avocados. The crab filling was delicious and the avocado added a nice creamy texture.


Promise Eguagie
[email protected]

These stuffed avocados were a hit at my last party! Everyone loved the creamy texture of the avocado and the flavorful crab filling. I'll definitely be making them again.


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #main-dish     #salads     #seafood     #american     #french     #southern-united-states     #easy     #european     #dinner-party     #crab     #creole     #shellfish     #presentation     #served-cold