Recipe from www.letscookfrench.com and posted here for ZWT5. NOTE: after making this recipe, I have made some edits to the original recipe (it had too much mayo and it didn't give enough direction for the avocados).
Provided by januarybride
Categories Crab
Time 20m
Yield 4 serving(s)
Number Of Ingredients 11
Steps:
- Steam the rice and let it cool.
- In a small bowl, mix mayonnaise, mustard, salt & pepper, lemon juice, ketchup and tabasco.
- Cut the avocados in half and scoop out the inside, leaving a small amount all around the skin to keep it sturdy. Set aside the skins.
- Dice the avocado.
- Sitr together the crab, mayonnaise mixture and the cooled rice. Then fold in the avocado and tomatoes. Taste the mixture and add any additional salt/pepper or seasoning that you like.
- Fill each avocado half with the prepared mixture, sprinkle with chopped herbs and refrigerate until serving.
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Maral maral
[email protected]These stuffed avocados are the perfect party food. They're easy to make ahead of time and they're always a hit with my guests.
Simphiwe Manganyela
[email protected]I'm not a huge fan of avocados, but I really enjoyed these stuffed avocados. The crab filling was delicious and the avocado added a nice creamy texture.
Mubeen Durrani
[email protected]This recipe is a great way to use up leftover crab meat. It's also a great way to get your kids to eat avocado.
Moriah Hogan
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the results are always amazing.
Malachi
[email protected]These stuffed avocados are the perfect appetizer or light meal. They're easy to make and they're always a hit with my guests.
Eric Doane
[email protected]I was looking for a new recipe for stuffed avocados and I'm so glad I found this one. The crab filling was delicious and the avocado added a nice creamy texture.
jamshaid manj
[email protected]This recipe was easy to follow and the stuffed avocados turned out great. I'll definitely be making them again.
kevin lackeram
[email protected]I'm not a big fan of seafood, but I really enjoyed these stuffed avocados. The crab filling was flavorful and the avocado added a nice creamy texture.
Karrie
[email protected]I made these stuffed avocados for a party and they were a huge hit! Everyone loved them and I got lots of compliments.
Rachel Edwards
[email protected]This recipe is a little time-consuming, but it's worth it. The stuffed avocados are delicious and they're sure to impress your guests.
cousins
[email protected]I've tried a lot of different stuffed avocado recipes, but this one is by far my favorite. The crab filling is so good and the avocado adds a nice creamy texture.
josika malla
[email protected]I made this recipe for my family and they loved it! The avocados were perfectly ripe and the crab filling was flavorful and moist.
Caliana Frederick
[email protected]This is a great recipe for a light and refreshing summer meal. I love the combination of the avocado and the crab.
Wayne Chellen
[email protected]I've made this recipe several times and it's always a crowd-pleaser. It's easy to make and the results are always amazing.
Dinoshan Dinoshan
[email protected]I'm not a huge fan of avocados, but I really enjoyed these stuffed avocados. The crab filling was delicious and the avocado added a nice creamy texture.
Promise Eguagie
[email protected]These stuffed avocados were a hit at my last party! Everyone loved the creamy texture of the avocado and the flavorful crab filling. I'll definitely be making them again.