Spicy and sweet - a delicious twist on traditional corn chowder. From Joe Simmer's Creole Slow Cookin' cookbook with a few changes for our tastes. I often dice the vegetables (except carrots and potatoes which I chop while the bacon is cooking) the day before cooking to save time. It's a lot of chopping but sooooo worth it! Enjoy!
Provided by Candy C
Categories Chowders
Time 8h10m
Yield 8 serving(s)
Number Of Ingredients 19
Steps:
- In a large skillet over medium heat, fry the bacon until crisp and set aside.
- Saute the onion, bell peppers, and celery in 2 tablespoons bacon drippings 10 minutes, stirring occasionally.
- Add the minced garlic, black and cayenne pepper, bay leaf, thyme, salt, and tasso and cook for 1 minute.
- While the vegetables are sauteeing, add the crumbled cooked bacon, carrots, potatoes, corn, creamed corn and chicken stock to your crock pot.
- Transfer the sauteed veggie mixture to the crock pot.
- Stir to mix, cover and cook on high for 6-7 hours.
- Turn crock pot to high and add the cream and green onion and cook an additional 30 minutes.
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MBABAZI ENID
[email protected]This chowder was a bit bland for my taste. I think it could have used more seasoning.
moja masti
[email protected]This was the best corn chowder I've ever had! The flavors were perfect and the texture was creamy and smooth. I will definitely be making this again soon.
Shahani Sembrano
[email protected]I'm not a big fan of corn chowder, but this recipe was surprisingly good! The bacon and corn were a great combination, and the chowder was very creamy and flavorful.
Sameerjutt671 Sameerjutt671
[email protected]This chowder was easy to make and very tasty. I would definitely recommend it.
Inoxent Sana
[email protected]This was a great recipe! I followed it exactly and it turned out perfect. The chowder was creamy and flavorful, and the corn was cooked perfectly.
Sultan Uddin Official
[email protected]This chowder was delicious! I loved the smoky flavor of the bacon and the creamy texture of the chowder. I will definitely be making this again.
Soroya Baptiste
[email protected]This chowder was a bit too thick for my taste, but the flavor was good. I think I would add more broth next time.
Leroy
[email protected]I was skeptical about the combination of corn and bacon, but this chowder was surprisingly delicious! The sweetness of the corn balanced out the saltiness of the bacon perfectly. I will definitely be making this again.
Nerdy
[email protected]This recipe was easy to follow and the results were amazing! The chowder was creamy, flavorful, and packed with corn. I will definitely be making this again and again.
Nusratjahan Risha121
[email protected]I made this chowder for my family last night and it was a hit! Everyone loved the rich flavor and the abundance of corn. I will definitely be making this again.
Eity Khatun
[email protected]This corn chowder is a delicious and hearty dish! I love the combination of sweet corn, smoky bacon, and creamy broth. It's perfect for a cold winter day or a casual weeknight dinner.