CREOLE CORN BREAD
This unique recipe combines cornmeal, creamed corn and cooked rice. Although my Southern heart is devoted to straight-up no-flour, no-sugar cornbread made with buttermilk, I'll admit it strays from time to time. Recipe found at Taste of Home's website.
Provided by Pinay0618
Categories Quick Breads
Time 1h
Yield 12 serving(s)
Number Of Ingredients 12
Steps:
- In a large bowl, combine rice, cornmeal, onion, peppers, salt and baking soda.
- In another bowl, beat eggs, milk and oil. Add corn; mix well. Stir into rice mixture until blended. Fold in cheese. Sprinkle a well-greased 10-in. ovenproof skillet with cornmeal. Pour batter into skillet.
- Bake at 350° for 45-50 minutes or until bread tests done. Cut into wedges and serve warm.
Nutrition Facts : Calories 173.5, Fat 6.7, SaturatedFat 1.1, Cholesterol 38.1, Sodium 382.8, Carbohydrate 25.5, Fiber 1.4, Sugar 1.7, Protein 4
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Martin Samuels
[email protected]I love how easy this cornbread is to make. It's the perfect recipe for a busy weeknight.
MEDO MODY
[email protected]This cornbread is delicious! It's the perfect side dish for any meal.
Jillian “JEWELZ” Jatzke
[email protected]I've made this cornbread several times now, and it's always a hit. It's so moist and flavorful, and the cornmeal gives it a great texture.
Syed Asmatullah
[email protected]This is the best cornbread recipe I've ever tried. It's so easy to make, and it always turns out perfect.
xracrboy15
[email protected]I love this cornbread! It's so moist and flavorful, and it's the perfect side dish for any meal.
Kawanguzi Twaha
[email protected]This cornbread is a keeper! It's easy to make, and it always turns out delicious.
Riky Matriksa
[email protected]I was a little skeptical about this recipe at first, but I'm so glad I tried it. The cornbread turned out amazing! It was so moist and flavorful, and the cornmeal gave it a great texture.
NFG TV
[email protected]This is the best cornbread I've ever had! The flavor is amazing, and it's so moist and fluffy.
JeIaine Majiet
[email protected]I've made this cornbread several times now, and it always turns out perfect. It's so easy to make, and it's always a hit with my family and friends.
david mutisyia
[email protected]This cornbread is a great side dish for any meal! It's moist and flavorful, and the cornmeal gives it a nice texture.