CREOLE COLESLAW
Make and share this Creole Coleslaw recipe from Food.com.
Provided by True Texas
Categories Creole
Time 15m
Yield 6 serving(s)
Number Of Ingredients 10
Steps:
- Combine first 8 ingredients in a small bowl. Combine cabbage and carrot in a large bowl.
- Add the desired amount of dressing, tossing well to coat.
- Chill up to 2 hours or serve immediately.
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Willis Nyamweya
[email protected]This coleslaw looks delicious! I can't wait to try it.
Saiful so5776
[email protected]I'm going to try making this coleslaw for my next party.
Chris Carter
[email protected]This coleslaw is the perfect side dish for a summer picnic.
Kopanomaleka Kopano
[email protected]I've never made coleslaw before, but this recipe was easy to follow and the results were delicious.
Mistri Danigami
[email protected]This coleslaw is a great way to use up leftover cabbage and carrots.
Secilia Munoz
[email protected]I'm not a huge fan of coleslaw, but this recipe changed my mind. It's so flavorful and refreshing.
Damill Fitness
[email protected]This coleslaw is a great side dish for any summer cookout.
Maryam Kusum
[email protected]I love the addition of bell pepper and celery to this coleslaw. It gives it a nice crunch and flavor.
Zeeshan Shanii
[email protected]This coleslaw was easy to make and turned out great. I used a store-bought coleslaw mix to save time, and it still came out delicious.
mary konczol
[email protected]I've made this coleslaw a few times now and it's always a crowd-pleaser. The dressing is tangy and flavorful, and the cabbage and carrots are nice and crunchy.
Tshepang Nkoana
[email protected]This Creole coleslaw was a hit at my last potluck! Everyone loved the unique flavors and the crunchy texture. I'll definitely be making this again.