Make and share this Creole Black Beans 'n' Sausage recipe from Food.com.
Provided by Sweet Diva MJ
Categories Creole
Time 6h20m
Yield 10 serving(s)
Number Of Ingredients 14
Steps:
- In a large skillet, brown sausage over medium heat; drain.
- Transfer to a 5-qt. slow cooker.
- In a large bowl, combine the beans, onion, celery, green pepper, water, tomato sauce, garlic, thyme, bouillon, white pepper, cayenne and bay leaves; pour over sausage.
- Cover and cook on low for 6 hours or until vegetables are tender.
- Discard bay leaves.
- Serve with rice.
- Yield: 10 servings.
Nutrition Facts : Calories 498.1, Fat 29.5, SaturatedFat 10.5, Cholesterol 61.9, Sodium 1532.8, Carbohydrate 28.9, Fiber 9.2, Sugar 2.2, Protein 29.2
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Frikkie
[email protected]I can't wait to try this recipe.
Pamale Young
[email protected]I'm adding this recipe to my favorites.
Mansoor Jani
[email protected]This recipe is a keeper!
COLLINS WANJALA
[email protected]Thanks for sharing this recipe!
Sargam rai
[email protected]I'm going to make this for dinner tonight.
Md Safilkg
[email protected]This looks so good!
Muhhamed Ali
[email protected]I can't wait to try this recipe!
Zxcv Zxcv
[email protected]Yum!
Nagman Nagman
[email protected]This recipe is easy to follow and the results are delicious. I highly recommend it!
Blackwonderwoman Myles
[email protected]I've made this recipe several times and it's always a hit. It's a great way to impress your friends and family.
Preeti Bhatt
[email protected]I made this recipe for my picky eaters and they loved it! It's a great way to get them to eat their vegetables.
t gold t gold
[email protected]This is a great recipe for a quick and easy weeknight meal. It's also very budget-friendly.
Amir Hakim
[email protected]I love this recipe because it's so versatile. I've made it with different types of sausage and beans, and it's always delicious.
Vicky Chepkemoi
[email protected]This recipe is a great way to use up leftover black beans. It's also a very affordable meal.
Deni Rai
[email protected]I'm not a big fan of black beans, but I really enjoyed this recipe. The sausage and spices really made the dish.
Md ahad Hossan
[email protected]I followed the recipe exactly and it came out perfect. The beans were cooked perfectly and the sausage was very flavorful.
Rai Hariram
[email protected]This is my new favorite black bean recipe. It's so easy to make and it always turns out delicious.
Rejan Rai
[email protected]I made this recipe for my family and they all raved about it. The beans were tender and the sausage was juicy.
Linda COLLINS
[email protected]This dish was a hit at my party! Everyone loved the combination of flavors.
Tuhin Criminal 1
[email protected]Amazing recipe! The beans were so flavorful and the sausage was cooked perfectly. I will definitely be making this again.