CREME WAFER COOKIES FOR THE HOLIDAYS

Creme Wafer Cookies for the Holidays image

A Must Try Recipe!! I want to say these cookies are so good! Every year I make them and I give some away and the rest we eat..... They are really good! These cookies were made by my best friends family when we were kids. I could remember them, but I didn't know the recipe or even the name. My friend Joyce remembered one day...

Provided by Marie Baker

Categories Cookies

Number Of Ingredients 13

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Ingredients

PREHEAT OVEN TO 400 DEGREES
COOKIE DOUGH
2 c all purpose flour
1/3 c heavy whipping cream
2 stick real butter, softened
ICING
1/2 stick real butter
1/2 tsp vanilla extract
1 1/2 c confectioners' sugar
2 - 3 Tbsp milk (to consistancy of buttercream)
EXTRA SUGAR
1/4 c sugar, maybe a little more
colored sugar (optional)

Steps:

1. Place flour, butter and heavy whipping cream in your bowl.
2. Mix for a few minutes to make a dough.
3. This is how your dough will look.
4. Wrap your dough in a log like shape in cling wrap. Refrigerate the dough for 1 - 2 hours or over night.
5. Take your dough out and let it rest for a little while, until its pliable and you can roll it out. Roll dough out pretty thin, I say the thinner the better! Use a smaller sized pill bottle to cut out your cookies.
6. After cutting out the cookies put extra sugar on a saucer and dip each little cookie in to the sugar, both sides.
7. Place on un-greased cookie sheet, very close together. These do not rise its okay if the are almost touching.
8. Once you have your cookie sheet filled go over each cookie and prick 4 times with a fork, like in the picture. This keeps the cookies from bubbling up and being air filled.
9. Bake the cookies for approximately 5 - 8 minutes in a 400 degree oven. You do not want them to be to brown, that is almost burned, but still good. Carefully remove the cookies from the pan, they can slightly stick sometimes, but not to bad usually, just depends on the pans. Let them cool and make your icing.
10. Put ingredients for icing in to a bowl and mix until the icing is a nice consistency and put it in to a zip lock bag or a piping bag. You can pipe a little bit of icing around the cookie and put another one on it.
11. You can take the cookies and roll the edges in colored sugar for holidays.
12. Just another picture.

*** Explore more Creme Wafer Cookies For The Holidays Recipes »

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Op Pubg

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These cookies are the perfect holiday treat. They're festive, they're delicious, and they're easy to make.

Sarah David

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These cookies are so easy to make and they're so delicious. I love the way the chocolate coating complements the creme wafers.

asiphenathi qakawana

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These cookies are a bit time-consuming to make, but they're worth it. They're the perfect combination of crispy and creamy.

Nazeer ali Ali

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These cookies are the perfect holiday treat. They're easy to make, they're delicious, and they look festive.

Tshepo Dingiswayo

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These cookies are a great way to use up leftover creme wafers. They're also a great way to get your kids involved in the kitchen.

Rocky Alfa321

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I'm so glad I found this recipe. These cookies are so easy to make and they're so delicious. I've already made them twice this week.

Ms Mukta

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These cookies are amazing! I love the combination of the crispy wafers and the creamy chocolate. They're the perfect holiday treat.

Philda Setlogana

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These cookies are a bit too sweet for my taste, but they're still pretty good. I think I'll try making them with a different type of chocolate next time.

Rawa Sbeity

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I've tried several different recipes for creme wafer cookies, but this one is by far the best. The cookies are crispy and the chocolate is rich and flavorful.