CREME DE FAVAS / PORTUGUESE FAVA (BROAD) BEAN SOUP
I picked up a second hand book called Portuguese Cookery by Ursula Bourne, and want to post recipes that I have adapted so that I can make them soonest. If you make this before I do I would very much appreciate your feedback.
Provided by kiwidutch
Categories Vegetable
Time 30m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Skin the fava beans (broad beans) and cook them in the chicken stock until they are soft and cooked though.
- Blend, sieve or liquidize, the cooked mixture adding as little olive oil as possible to get a smooth consistency. Add pepper and salt to taste.
- Serve topped with croutons.
Nutrition Facts : Calories 198.6, Fat 2.4, SaturatedFat 0.6, Cholesterol 3.6, Sodium 229.6, Carbohydrate 32, Fiber 6.5, Sugar 4, Protein 12.5
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Hafiz Gee
[email protected]This soup is perfect for a special occasion. It's elegant and impressive, but it's also surprisingly easy to make. I will definitely be making this soup again for special occasions.
Danyal Gaming
[email protected]This soup is a must-try for any fan of Portuguese cuisine. It's flavorful, hearty, and comforting. I will definitely be making this soup again and again.
rachael valentina
[email protected]I love the smoky flavor of the chorizo in this soup. It really adds a depth of flavor. I will definitely be making this soup again and again.
cristoval garza
[email protected]This soup is perfect for a quick and easy weeknight meal. It's ready in under an hour, and it's a great way to use up leftover vegetables. I will definitely be making this soup again and again.
Sophia Lyons
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved the creamy texture and the sweet flavor of the fava beans. I will definitely be making this soup again for my kids.
Md Ferdus
[email protected]This soup is very easy to make, but it tastes like it took hours to prepare. The flavors are complex and sophisticated. I will definitely be making this soup again and again.
eboni campbell
[email protected]I love the addition of the mint in this soup. It adds a nice freshness to the soup. I will definitely be making this soup again and again.
Ray Hamza
[email protected]This soup is a great way to warm up on a cold winter day. It's hearty and filling, and the flavors are very comforting. I will definitely be making this soup again and again.
Nasser Khan
[email protected]I love the smoky flavor of the chorizo in this soup. It really adds a depth of flavor. I will definitely be making this soup again and again.
Kanchon hosain
[email protected]This soup is perfect for a quick and easy weeknight meal. It's ready in under an hour, and it's a great way to use up leftover vegetables. I will definitely be making this soup again and again.
Roni
[email protected]This soup is a great way to get your kids to eat their vegetables. My kids loved the creamy texture and the sweet flavor of the fava beans. I will definitely be making this soup again for my kids.
Doubra Iziri
[email protected]I love the simplicity of this recipe. There are only a few ingredients, but they come together to create a truly delicious soup. I will definitely be making this soup again and again.
Almaz Kidane
[email protected]This soup is very easy to make, but it tastes like it took hours to prepare. The flavors are complex and sophisticated. I will definitely be making this soup again and again.
Dahabo Abdullahi
[email protected]I'm a vegetarian, so I omitted the chorizo from this recipe. The soup was still very flavorful and delicious. I would definitely recommend this soup to vegetarians and meat-eaters alike.
Kaitlyn Zuniga
[email protected]This soup is perfect for a cold winter day. It's hearty and filling, and the flavors are very comforting. I love the addition of the mint, which adds a nice freshness to the soup.
Asmatullah Khan
[email protected]I made this soup for a dinner party and it was a hit! Everyone loved it. The soup is very elegant and impressive, but it's also surprisingly easy to make. I will definitely be making this soup again for special occasions.
Bright Nkrumah
[email protected]This soup is a great way to use up leftover fava beans. I had a bunch of beans that I didn't know what to do with, so I decided to make this soup. It turned out great! The soup is very filling and flavorful.
Mekhi
[email protected]I'm not a big fan of fava beans, but I thought I'd give this recipe a try anyway. I was pleasantly surprised! The soup was very flavorful and the fava beans were cooked perfectly. I will definitely be making this soup again.
Zahraa Ammar
[email protected]This creme de favas soup was absolutely delicious! The flavors were perfectly balanced and the texture was smooth and creamy. I loved the addition of the chorizo, which added a nice smoky flavor. I will definitely be making this soup again!