Steps:
- Preheat oven to 325 degrees F (165 degrees C). Butter a 9x13 inch oval, glass baking dish.
- To prepare cake: Beat 6 eggs until fluffy. Beat in 3/4 cup sugar until smooth and thick. Fold in 1 1/4 cups cake flour, nutmeg and salt. Stir in melted butter. Pour into prepared pan.
- Bake 15 to 20 minutes, until center springs back when lightly touched. Let cool 10 minutes in pan before transferring to wire rack to cool completely. Split cake horizontally into two layers.
- To prepare filling: combine 1 cup sugar, 1/3 cup cake flour, 5 egg yolks, water and vanilla in a medium saucepan over low heat. Cook and stir until thickened, 15 minutes. Let cool completely.
- To prepare topping: Place reserved juice in a small saucepan over low heat. Stir in gelatin and continue stirring until completely dissolved. Set aside.
- To assemble: Return bottom cake layer to glass dish. Spread half the filling over the layer. Top with remaining layer and remaining filling. Arrange fruit cocktail on top and cover with gelatin mixture. Chill 4 to 8 hours, until set.
Nutrition Facts : Calories 211 calories, Carbohydrate 33.8 g, Cholesterol 128.7 mg, Fat 6.3 g, Fiber 0.5 g, Protein 5.2 g, SaturatedFat 3.1 g, Sodium 92.5 mg, Sugar 24 g
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Milla Meiring
milla_meiring@hotmail.frThis recipe is a great way to use up leftover fruit. I had some bananas and apples that were about to go bad, and this recipe was the perfect way to use them up.
Kerim Hadzic
k-h@hotmail.comLove it!
Laila But rua
b_laila77@gmail.comThis was a bit too sweet for my taste, but I think I might have added too much sugar. Overall, it was still a good recipe.
Keiraaa
keiraaa@yahoo.comEasy peasy lemon squeezy!
Bilal Amjad
bilala93@yahoo.comThis recipe is a keeper! I've made it several times and it's always a hit. Thanks for sharing!
Amr slayer
samr@yahoo.comNot bad
Malik Alamgir
malik_a@gmail.comWhat a great recipe! So easy to make and so delicious. My family loved it.
Samiullah Jamili
jamili-s@yahoo.comAmazing!
Dominic Onderi Nyabuto
dominic_o@gmail.comThe instructions were easy to follow and the result was a delicious and creamy fruit salad. I would definitely recommend this recipe to anyone looking for a refreshing and flavorful dessert.
Badshah Bhatti
badshahbhatti70@hotmail.comThis recipe is a delightful blend of creamy and fruity flavors. The combination of fruits and cream cheese creates a smooth and rich texture that is both satisfying and refreshing.