CREMA CATALANA (CATALAN BURNT CREAM)
I haven't tried this, but it looks like a tasty dessert. From The Essential Mediterranean Cookbook.
Provided by Heydarl
Categories Dessert
Time 35m
Yield 6 serving(s)
Number Of Ingredients 9
Steps:
- Place the milk, scraped vanilla bean, cinnamon stick and lemon and orange zests in a saucepan and bring to the boil. Simmer for 5 minutes, then strain and set aside.
- Whisk the egg yolds with the caster sugar in a bowl for about 5 minutes, until pale and creamy. Add the cornflour and mix well. Slowly add the warm milk mixture to the egg and whisk continuously. Return to the saucepan and cook over low to medium heat, stirring constantly, for 5-10 minutes, or until the mixture is thick and creamy. Do not boil as it will curdle. Pour into six 1 cup ramekins and refrigerate for 6 hours or overnight.
- When ready to serve, sprinkle evenly with brown sugar and grill for 3 minutes or until it caramelises.
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Dede tee
[email protected]This crema catalana is a great way to impress your guests. It's a beautiful and delicious dessert that is sure to wow everyone.
all music channel
[email protected]I love that this crema catalana is not too sweet. It's the perfect balance of sweetness and richness. I also love the texture of the custard. It's so smooth and creamy.
Yakub Jemal
[email protected]This crema catalana is a great make-ahead dessert. You can make it up to 2 days ahead of time and just store it in the refrigerator. When you're ready to serve it, just pop it in the oven for a few minutes to warm it through.
Mr Papu
[email protected]I made this crema catalana for a potluck dinner, and it was a huge success! Everyone loved it. The custard was creamy and flavorful, and the caramelized sugar topping was perfectly crisp. I will definitely be making this again.
Nabila Soha
[email protected]This crema catalana is a great way to use up leftover egg yolks. It's also a very versatile dessert. You can add different flavors to the custard, such as vanilla, chocolate, or fruit. You can also top it with different things, such as whipped cream,
Zin Htet Paing
[email protected]I've been making this crema catalana for years, and it's always a hit. The custard is always smooth and creamy, and the caramelized sugar topping is always perfectly crisp. It's the perfect dessert for any occasion.
Saiful Alom
[email protected]This crema catalana is the perfect dessert for a special occasion. It's rich and creamy, and the caramelized sugar topping is just divine. I highly recommend it!
Shalom Wambui
[email protected]I made this crema catalana for my husband's birthday, and he loved it! He said it was the best dessert he's ever had. I'm so glad I found this recipe.
John Pham
[email protected]This crema catalana is a great dessert for any occasion. It's easy to make and it's always a hit with guests. I highly recommend it!
Eric Nkrumah
[email protected]I'm not a big fan of custard, but I loved this crema catalana! The custard was light and fluffy, and the caramelized sugar topping was the perfect finishing touch. I will definitely be making this again.
Monday Godday
[email protected]This crema catalana is so easy to make and it's always a crowd-pleaser. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve it.
Arslan amir
[email protected]I made this crema catalana for a dinner party last night, and it was a huge success! Everyone loved it. The custard was rich and creamy, and the caramelized sugar topping was perfectly crisp. I will definitely be making this again for future parties.
Jovan Mladenovic
[email protected]This was my first time making crema catalana, and it turned out great! The custard was creamy and flavorful, and the caramelized sugar topping was nice and crispy. I will definitely be making this again.
Dependra Pandey
[email protected]I've made crema catalana a few times before, but this recipe is by far the best. The instructions are clear and easy to follow, and the results are always perfect. Thanks for sharing!
Ali RDX
[email protected]Wow! This crema catalana is amazing! The custard is so smooth and creamy, and the caramelized sugar topping is just perfect. I'm so glad I tried this recipe.
Angel Holland
[email protected]This crema catalana was a huge hit with my family! The custard was rich and creamy, and the caramelized sugar topping was perfectly crisp. I will definitely be making this again.