CREMA CATALANA
Steps:
- Combine milk, lemon peel, orange peel and cinnamon sticks in heavy medium saucepan. Bring to boil. Reduce heat to low and simmer 10 minutes, stirring occasionally. Remove from heat. Discard lemon peels, orange peels and cinnamon sticks.
- Using electric mixer, beat egg yolks and sugar in large bowl until light and lemon colored. Beat in cornstarch. Gradually whisk in hot milk. Return mixture to same saucepan. Cook over medium heat until mixture boils, whisking constantly, about 10 minutes. Divide custard among six 2/3 cup custard cups. Refrigerate at least 3 hours or overnight.
- Preheat broiler. Sprinkle brown sugar evenly over custards. Broil until brown sugar caramelizes. (Or caramelize with round branding iron). Serve.
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Grace khakoni
[email protected]If you're a fan of crema catalana, or if you're just looking for a new dessert to try, this recipe is a must-try.
Sajal Kashif
[email protected]This crema catalana is heavenly! It's the perfect dessert for any occasion.
world news
[email protected]Warning: this crema catalana is addictive! I can't stop eating it.
Elden Ring
[email protected]This crema catalana is the ultimate comfort food. It's creamy, rich, and sweet, and it always makes me feel better when I'm feeling down.
Johnny Kris
[email protected]This crema catalana is a family favorite. We make it every year for our Christmas dinner.
Ramesh Pratap Shah
[email protected]This crema catalana is perfect for a special occasion. It's elegant and delicious, and it's sure to impress your guests.
Naz Parween
[email protected]This recipe is very budget-friendly. I can make a whole batch of crema catalana for less than $10.
Jeremy Williams
[email protected]I love that I can make this recipe ahead of time and it still tastes great. It's perfect for busy weeknights.
Laboskie
[email protected]This recipe is so quick and easy to make. I can have it on the table in less than an hour.
Nelson K Mutai
[email protected]I love that this recipe uses healthy ingredients like milk, eggs, and fruit. It's a dessert that I can feel good about eating.
Biplob Talukder
[email protected]I'm on a low-carb diet, but I still wanted to enjoy a sweet treat. This crema catalana recipe is perfect for me because it's low in carbs and still very satisfying.
munir kazmi
[email protected]I was so happy to find a gluten-free crema catalana recipe that actually tastes good! This recipe is a keeper.
Aser Kassem
[email protected]I love that this recipe uses simple ingredients that I always have on hand. It's also really versatile. I've made it with different fruits, nuts, and spices, and it's always delicious.
Kayla Sedore
[email protected]I've tried many crema catalana recipes over the years, but this one is definitely my favorite. The custard is always perfectly smooth and creamy, and the caramelized sugar topping is always crispy and delicious.
Tamang Sajin
[email protected]I made this for my family last weekend and they all loved it. It's a great dessert for a special occasion, but it's also easy enough to make for a weeknight treat.
hamza Muzaata
[email protected]Oh my goodness, this was heavenly! I've had crema catalana at restaurants before, but this homemade version was even better. The custard was so smooth and creamy, and the caramelized sugar topping was perfectly crispy.
Judas Dingane
[email protected]I'm still a beginner in the kitchen, but this recipe was easy to follow and the results were impressive. The crema catalana was creamy and rich, and the caramelized sugar topping was the perfect finishing touch.
Peter Max
[email protected]This was my favorite dessert! I made it for a dinner party last night and it was a huge hit. Everyone loved the creamy custard and the caramelized sugar topping.