CREEPY CANDIED CORN
I couldn't stop eating this popcorn when I first tried it at a friend's party. My generous pal offered the recipe, and now I bring it to gatherings often. Color your corn an eerie green hue to add a spooky effect at Halloween. -Courtney D Wilson, Fresno, California
Provided by Taste of Home
Categories Snacks
Time 1h30m
Yield 7 quarts.
Number Of Ingredients 6
Steps:
- Preheat oven to 250°. Pop popcorn according to manufacturer's directions. Transfer to two very large bowls; discard any unpopped kernels., In a large heavy saucepan, combine sugar, corn syrup and butter. Bring to a boil over medium heat; cook and stir 3 minutes., Remove from heat; stir in vanilla and, if desired, food coloring. Pour over popcorn and toss to coat. Spread in a single layer on greased 15x10x1-in. baking pans., Bake 1 hour, stirring every 20 minutes. Remove from pans and place on waxed paper to cool. Break into clusters. Store in airtight containers.
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Akashking
[email protected]Overall, I thought this recipe was a success. The candied corn turned out delicious and looked very festive. I would definitely make this recipe again.
Serenity Findlay
[email protected]These were a fun and festive treat, but they were a little too sweet for my taste.
samster flopped
[email protected]I'm not sure what went wrong with mine, but they turned out really hard. I think I might have cooked them for too long.
Tariq Sarla
[email protected]These were a big hit at my Halloween party. I'll definitely be making them again next year.
Ehsanullah Omarzai
[email protected]These were so cute and easy to make. I'm sure I'll be making them again next Halloween.
Sunanda Rai
[email protected]I'm not a fan of candy corn, so I wasn't sure how I'd like these. But I was pleasantly surprised! The candy shell was sweet and the corn kernels added a nice crunch.
Dylan Mccoy
[email protected]These were a lot of work to make, but they were worth it. They turned out so festive and delicious.
NPL Gamer
[email protected]I had a hard time finding candy corn pieces, so I used orange sprinkles instead. They still turned out really cute.
Draper Pierre
[email protected]These were a little too sweet for my taste, but my kids loved them.
Rafe Akter
[email protected]I was looking for a fun and easy Halloween treat to make with my kids and this recipe was perfect. They had a blast helping me make them and they loved eating them even more.
Bubble Star
[email protected]These were a hit at my Halloween party. Everyone loved the unique flavor and how festive they looked.
Ochuko Jeremiah
[email protected]These were so easy to make and they turned out so cute! My kids loved them.
Chris Tarmarley
[email protected]I've never been a fan of candy corn, but this recipe changed my mind. The combination of the sweet candy shell and the crunchy corn kernels was amazing. I'll definitely be making this again.
Abdelfattah Mohamed
[email protected]This Creepy Candied Corn recipe was fun to make and even more fun to eat. The corn kernels were perfectly coated in the candy shell and the candy corn pieces added the perfect touch of sweetness. I'm sure I'll be making this recipe again soon.