CREAMY WHITE CLAM SAUCE & ANGEL HAIR PASTA
Steps:
- In large saucepan, sauté onion in butter or margarine until tender but not brown. Add water, milk, wine, reserved liquid from clams, pasta and contents of seasoning packet; bring just to a boil. Reduce heat, cook uncovered over medium-low heat 3 minutes, stirring frequently. Add drained clams, heat through. Remove from heat. Let stand 5 minutes. Sauce will thicken as it stands. Transfer to serving dish and sprinkle with chopped parsley.
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Muddasr Nasir
n@hotmail.frThis recipe is a waste of time and money. Don't bother making it.
Krys Weddington
w.krys@gmail.comI would not recommend this recipe. There are much better clam sauce recipes out there.
Syed Qasim shah
s-s51@hotmail.comThis recipe was a disaster! The sauce curdled and the clams were tough.
COD / Z
c_z@yahoo.comThe clams were a little gritty. I think I'll try soaking them in water for a while before cooking them next time.
SROUR CELL
s0@gmail.comI found the recipe to be a bit bland. I added some extra garlic and red pepper flakes to give it more flavor.
Davis Crank
crank_d55@yahoo.comThe sauce was a little too thin for my taste, but the flavor was still good.
IAtlas7
iatlas770@gmail.comThis recipe is a keeper! I will definitely be making it again.
Jamiah Abdullah2
j.abdullah282@aol.comI added a little bit of chopped parsley to the sauce and it really brightened up the flavor.
Saba Fayyaz
saba.f@yahoo.comI love the combination of clams and white sauce. This dish is perfect for a special occasion or a weeknight meal.
Queen Riya
riya.queen61@aol.comThis was my first time making clam sauce and it was surprisingly easy. The recipe was clear and concise, and the sauce turned out delicious.
Sonia Moura
sonia-moura71@aol.comI've made this recipe several times and it always turns out great. The sauce is so easy to make and it's always a crowd-pleaser.
Nazish Nisar
n_nazish@yahoo.comThis creamy white clam sauce is a seafood lover's dream! The clams are cooked to perfection and the sauce is rich and flavorful. I served it over angel hair pasta and it was a hit with my family.